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| Author: | McDonagh |
2 matching references were found.
McDonagh, C.; Troy, D.; Desmond, E.; McDermott, H., Final Report. Nutritional Enhancement of Meat Products with Dietary Fibres. Project RMIS No. 4957, Agriculrue and Food Development Authority, Teagasc, Dublin, 2004, 26. [all data]
McDonagh, P.M.; Reardon, J.F., Ionic association and mobility. III. Ionophores in propylene carbonate at 2 5.degree.C, J. Solution Chem., 1996, 25, 607-614. [all data]