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| Author: | Maume |
9 matching references were found.
Maume, B., Retention time in gas chromatography and characterization of monoterpenoids and cyclohexane derivatives, 4th International Symposium on Chromatography and Electrophoresis, Brussel, 1968, 575. [all data]
Lhuguenot, J.C.; Maume, B.F.; Baron, C., Gas Chromatographic and Mass Spectrometric Study of Vanillin Related Compounds, Chromatographia, 1971, 4, 5, 204-208, https://doi.org/10.1007/BF02281053 . [all data]
Lhuguenot, J.-C.; Maume, B.F., Improvements in quantitative gas phase analysis of catecholamines in the picomole range by electron-capture detection and mass fragmentography of their pentafluorobenzylimine-timethylsilyl derivatives, J. Chromatogr. Sci., 1974, 12, 7, 411-417, https://doi.org/10.1093/chromsci/12.7.411 . [all data]
Horning, E.C.; Maume, B.F., Derivatives of aldosterone for gas phase analysis, J. Chromatogr. Sci., 1969, 7, 7, 411-418, https://doi.org/10.1093/chromsci/7.7.411 . [all data]
Maume, B.F.; Luyten, J.A., Evaluation of gas chromatographic-mass spectrometric and mass fragmentographic performance in steroid analysis with glass capillary columns, J. Chromatogr. Sci., 1973, 11, 11, 607-610, https://doi.org/10.1093/chromsci/11.11.607 . [all data]
Le Fur, Y.; Maume, G.; Feuillat, M.; Maume, B.F., Characterization by gas chromatography/mass spectrometry of sterols in Saccharomyces cerevisiae during autolysis, J. Agric. Food Chem., 1999, 47, 7, 2860-2864, https://doi.org/10.1021/jf9806715 . [all data]
le Fur, Y.; Maume, G.; Feuillat, M.; Maume, B.F., Characterization by gas chromatography/mass spectrometry of sterols in Saccharomyces cerevisiae during autolysis, J. Agric. Food Chem., 1999, 47, 7, 2860-2864, https://doi.org/10.1021/jf9806715 . [all data]
Le Fur, Y.; Maume, G.; Feuillat, M.; Maume, B.F., Characterization by gas chromatography/mass spectrometry of sterols in Saccharomyces cerevisiae during autolysis, J. Agric. Food Chem., 1999, 47, 7, 2860-2864, https://doi.org/10.1021/jf9806715 . [all data]
le Fur, Y.; Maume, G.; Feuillat, M.; Maume, B.F., Characterization by gas chromatography/mass spectrometry of sterols in Saccharomyces cerevisiae during autolysis, J. Agric. Food Chem., 1999, 47, 7, 2860-2864, https://doi.org/10.1021/jf9806715 . [all data]