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29 matching references were found.

Haglund, P.; Harju, M.; Danielsson, C.; Marriott, P., Effects of temperature and flow regulated carbon dioxide cooling in longitudinally modulated cryogenic systems for comprehensive two-dimensional gas chromatography, J. Chromatogr. A, 2002, 962, 1-2, 127-134, https://doi.org/10.1016/S0021-9673(02)00433-8 . [all data]

Ong, R.; Marriott, P.; Morrison, P.; Haglund, P., Influence of chromatographic conditions on separation in comprehensive gas chromatography, J. Chromatogr. A, 2002, 962, 1-2, 135-152, https://doi.org/10.1016/S0021-9673(02)00458-2 . [all data]

Shellie, R.; Mondello, L.; Marriott, P.; Dugo, G., Characterisation of lavender essential oils by using gas chromatography-mass spectrometry with correlation of linear retention indices and comparison with comprehensive two-dimensional gas chromatography, J. Chromatogr. A, 2002, 970, 1-2, 225-234, https://doi.org/10.1016/S0021-9673(02)00653-2 . [all data]

Shao, Y.; Marriott, P.; Shellie, R.; Hügel, H., Solid-phase micro-extraction-comprehensive two-dimensional gas chromatography of ginger (Zingiber officinale) volatiles, Flavour Fragr. J., 2003, 18, 1, 5-12, https://doi.org/10.1002/ffj.1133 . [all data]

Shellie, R.; Marriott, P.; Zappia, G.; Mondello, L.; Dugo, G., Interactive use of linear retention indices on polar and apolar columns with an MS-Library for reliable characterization of Australian tea tree and other Melaleuca sp. oils, J. Essent. Oil Res., 2003, 15, 5, 305-312, https://doi.org/10.1080/10412905.2003.9698597 . [all data]

Shellie, R.; Marriott, P.; Cornwell, C., Application of comprehensive two-dimensional gas chromatography (GCxGC) to the enantioselective analysis of essential oils, J. Sep. Sci., 2001, 24, 10-11, 823-830, https://doi.org/10.1002/1615-9314(20011101)24:10/11<823::AID-JSSC823>3.0.CO;2-H . [all data]

Shellie, R.; Marriott, P.; Morrison, P., Comprehensive two-dimensional gas chromatography with flame ionization and time-of-flight mass spectrometry detection: qualitative and quantitative analysis of West Australian sandalwood oil, J. Chromatogr. Sci., 2004, 42, 8, 417-422, https://doi.org/10.1093/chromsci/42.8.417 . [all data]

Song, S.M.; Marriott, P.; Kotsos, A.; Drummer, O.H.; Wynne, P., Comprehensive two-dimensional gas chromatography with time-of-flight mass spectrometry (GC × GC-TOFMS) for drug screening and confirmation, Forensic Sci. Int., 2004, 143, 2-3, 87-101, https://doi.org/10.1016/j.forsciint.2004.02.042 . [all data]

Song, S.M.; Marriott, P.; Wynne, P., Comprehensive two-dimensional gas chromatography-quadrupole mass spectrometric analysis of drugs, J. Chromatogr. A, 2004, 1058, 1-2, 223-232, https://doi.org/10.1016/j.chroma.2004.08.087 . [all data]

Ryan, D.; Shellie, R.; Tranchida, P.; Casilli, A.; Mondello, L.; Marriott, P., Analysis of roasted coffee bean volatiles by using comprehensive two-dimensional gas chromatography-time-of-flight mass spectrometry, J. Chromatogr. A, 2004, 1054, 1-2, 57-65, https://doi.org/10.1016/j.chroma.2004.08.057 . [all data]

Williams, A.; Ryan, D.; Guasca, A.O.; Marriott, P.; Pang, E., Analysis of strawberry volatiles using comprehensive two-dimensional gas chromatography with headspace solid-phase microextraction, J. Chromatogr. B, 2005, 817, 1, 97-107, https://doi.org/10.1016/j.jchromb.2004.05.021 . [all data]

Marriott, P.J.; Gill, J.P.; Eglinton, G., Capillary Gas Chromatography of Metal-Porphyrin Complexes, J. Chromatogr., 1982, 236, 2, 395-401, https://doi.org/10.1016/S0021-9673(00)84890-6 . [all data]

Marriott, P.J.; Eglinton, G., Capillary gas chromatography and gas chromatography-mass spectrometry of silicon(IV) derivatives of porphyrins with polar substitutes, J. Chromatogr., 1982, 249, 2, 311-321, https://doi.org/10.1016/S0021-9673(00)86341-4 . [all data]

Kinghorn, R.M.; Marriott, P.J.; Dawes, P.A., Longitudinal modulation studies for augmentation of injection and detection in capillary gas chromatography, J. Microcolumn Sep., 1998, 10, 7, 611-616, https://doi.org/10.1002/(SICI)1520-667X(1998)10:7<611::AID-MCS8>3.0.CO;2-J . [all data]

Marriott, P.J.; Kinghorn, R.M.; Ong, R.; Morrison, P.; Haglund, P.; Harju, M., Comparison of thermal sweeper and cryogenic modulator technology for comprehensive gas chromatography, J. Hi. Res. Chromatogr., 2000, 23, 3, 253-258, https://doi.org/10.1002/(SICI)1521-4168(20000301)23:3<253::AID-JHRC253>3.0.CO;2-I . [all data]

Shellie, R.A.; Marriott, P.J., Comprehensive two-dimensional gas chromatography-mass spectrometry analysis of Pelargonium graveolens essential oil using rapid scanning quadrupole mass spectrometry, Analyst, 2003, 128, 7, 879-883, https://doi.org/10.1039/b304371a . [all data]

Shellie, R.A.; Marriott, P.J.; Huie, C.W., Comprehensive two-dimensional gas chromatography (GC × GC) and GC × GC-quadrupole MS analysis of Asian and American ginseng, J. Sep. Sci., 2003, 26, 12-13, 1185-1192, https://doi.org/10.1002/jssc.200301404 . [all data]

Marriott, P.J.; Gill, J.P.; Eglinton, G., Capillary gas chromatography and gas chromatography-mass spectrometry of metal(III) and metal(IV) porphyrin complexes, J. Chromatogr., 1982, 249, 2, 291-310, https://doi.org/10.1016/S0021-9673(00)86340-2 . [all data]

Eyres, G.; Dufour, J.-P.; Hallifax, G.; Sotheeswaran, S.; Marriott, P.J., Identification of character-impact odorants in coriander and wild coriander leaves using gas chromatography-olfactometry (GCO) and comprehensive two-dimensional gas chromatography-time-of-flight mass spectrometry (GC×GC-TOFMS), J. Sep. Sci., 2005, 28, 9-10, 1061-1074, https://doi.org/10.1002/jssc.200500012 . [all data]

Khummueng, W.; Trenerry, C.; Rose, G.; Marriott, P.J., Application of comprehensive two-dimensional gas chromatography with nitrogen-selective detection for the analysis of fungicide residues in vegetable samples, J. Chromatogr. A, 2006, 1131, 1-2, 203-214, https://doi.org/10.1016/j.chroma.2006.07.035 . [all data]

Cardeal, Z.L.; da Silva, M.D.R.G.; Marriott, P.J., Comprehensive two-dimensional gas chromatography/mass spectrometric analysis of pepper volatiles, Rapid Commun. Mass Spectrom., 2006, 20, 19, 2823-2836, https://doi.org/10.1002/rcm.2665 . [all data]

Eyres, G.T.; Marriott, P.J.; Dufour, J.-P., Comparison of Odor-Active Compounds in the Spicy Fraction of Hop (Humulus lupulus L.) Essential Oil from Four Different Varieties, J. Agric. Food Chem., 2007, 55, 15, 6252-6261, https://doi.org/10.1021/jf070739t . [all data]

Marriott, P.J.; Gill, J.P.; Evershed, R.P.; Eglinton, G.; Maxwell, J.R., Capillary GC and GC-MS of porphyrins and metalloporphyrins, Chromatographia, 1982, 16, 1, 304-308, https://doi.org/10.1007/BF02258926 . [all data]

Eures, G.; Marriott, P.J.; Dufour, J.-P., Comparison of odor-active compounds in the spicy fraction of Hop (Humulus lupulus L.) essential oil from four different varieties, J. Agric. Food Chem., 2007, 55, 15, 6252-6261, https://doi.org/10.1021/jf070739t . [all data]

Bieri, S.; Marriott, P.J., Dual-injection system with multiply injections for determining sidimentional retention indexes in comprehensive two-dimensional gas chromatography, Anal. Chem., 2008, 80, 3, 760-768, https://doi.org/10.1021/ac071367q . [all data]

se Souza, P.P.; Cardeal, Z.DeL.; Augusti, R.; Morrison, P.; Marriott, P.J., Determination of volatile compounds in Brazilian distilled cachaca by using comprehensive two-dimensional gas chromatography and effects of production pathways, J. Chromatogr. A., 2009, 1216, 14, 2881-2890, https://doi.org/10.1016/j.chroma.2008.10.061 . [all data]

Castelhano, A.L.; Marriott, P.R.; Griller, D., Heats of formation of tert-butyl and ethyl radicals, J. Am. Chem. Soc., 1981, 103, 4262-4263. [all data]

Castelhano, A.L.; Marriott, P.R.; Griller, D., J. Am. Chem. Soc., 1981, 103, 4262. [all data]

Griller, D.; Marriott, P.R.; Preston, K.F., J. Chem. Phys., 1979, 71, 3703. [all data]