National Institute of Standards and Technology

NIST Chemistry WebBook, SRD 69

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Lu, Y.F.

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Chien, J.-T.; Lu, Y.F.; Hu, P.C.; Chen, B.H., Cholesterol photooxidation as affected by combination of riboflavin and fatty acid methyl esters, Food Chem., 2003, 81, 3, 421-431, https://doi.org/10.1016/S0308-8146(02)00472-7 . [all data]