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Author:Lemos, T.

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12 matching references were found.

Hinterholzer, A.; Lemos, T.; Schieberle, P., Identification of the key odorants in raw French beans and changes during cooking, Z. Lebensm. Unters. Forsch. A, 1998, 207, 3, 219-222, https://doi.org/10.1007/s002170050322 . [all data]

Costa, J.G.M.; Pessoa, O.D.L.; Menezes, E.A.; Santiago, G.M.P.; Lemos, T.L.G., Composition and larvicidal activity of essential oils from heartwood of Auxemma glazioviana Taub. (Boraginaceae), Flavour Fragr. J., 2004, 19, 6, 529-531, https://doi.org/10.1002/ffj.1332 . [all data]

Albuquerque, M.R.J.R.; Silveira, E.R.; Uchôa, D.E.A.; Lemos, T.L.G.; Souza, E.B.; Santiago, G.M.P.; Pessoa, O.D.L., Chemical composition and larvicidal activity of the essential oils from Eupatorium betonicaeforme (D.C.) Baker (Asteraceae), J. Agric. Food Chem., 2004, 52, 22, 6708-6711, https://doi.org/10.1021/jf0352881 . [all data]

de Menezes, J.E.S.A.; Lemos, T.L.G.; Silveira, E.R.; Andrade-Neto, M.; Nascimento, R.F.; Pessoa, O.D.L., Volatile constituents of Cordia trichotoma Vell. from the northeast of Brazil, Flavour Fragr. J., 2005, 20, 2, 149-151, https://doi.org/10.1002/ffj.1394 . [all data]

Albuquerque, M.R.J.R.; Souza, E.B.; Lins, M.U.D.S.; Nogueira, N.A.P.; Lemos, T.L.G.; Silveira, E.R.; Pessoa, O.D.L., Composition and antimicrobial activity of the essential oil from aerial parts of Baccharis trinervis (Lam.) Pers., Arkivoc, 2004, 6, 6, 59-65, https://doi.org/10.3998/ark.5550190.0005.608 . [all data]

Albuquerque, M.R.J.R.; Silveira, E.R.; Lemos, T.L.G.; Souza, E.B.; Nascimento, R.F.; Pessoa, O.D.L., Volatile composition of Eupatorium pauciflorum H. B. K. (Asteraceae), Flavour Fragr. J., 2006, 21, 1, 92-94, https://doi.org/10.1002/ffj.1525 . [all data]

Albuquerque, M.R.J.R.; Lemos, T.L.G.; Pessoa, O.D.L.; Nunes, E.P.; Nascimento, R.F.; Silveira, E.R., Chemical composition of the essential oil from Vernonia scorpioides (Asteraceae), Flavour Fragr. J., 2007, 22, 4, 249-250, https://doi.org/10.1002/ffj.1782 . [all data]

Arriaga, A.M.C.; Rodrigues, F.E.A.; Lemos, T.L.G.; de Oliveira, M. daC.F.; Lima, J.Q.; Santiago, G.M.P.; Braz-Filho, R.B.; Mafezoli, J., Composition and larvicidal activity os essential oil from Stemodia maritima L., Natural Product Communications, 2007, 2, 12, 1237-1239. [all data]

Rao, V.S.; Maia, J.L.; Oliveira, F.A.; Lemos, T.L.G.; Chaves, M.H.; Santos, F.A., Composition and antinociceptive activity of the essential oil from Protium heptaphyllum resin, Natural Product Communications, 2007, 2, 12, 1199-1202. [all data]

Santos, H.S.; Santiago, G.M.P.; de Oliveira, J.P.P.; Arriaga, A.M.C.; Marques, D.D.; Lemos, T.L.G., Chemical composition and larvicidal activity against Aedes aegypti of essential oils from Croton zehntneri, Natural Product Communications, 2007, 2, 12, 1233-1236. [all data]

de Albuquerque, I.L.; Alves, L.A.; Lemos, T.L.G.; Dorneles, C.A.; de Morais, M.O., Constituents of the essential oil of Brazilian grenn propolis from Brazil, J. Essent. Oil Res., 2008, 20, 1-2. [all data]

da Fonseca, A.M.; Bizerra, A.M.C.; de Souza, J.S.N.; Monte, F.J.Q.; de Oliveira M.C.F.; de Mattos, M.C.; Cordell, G.A.; Braz-Filho, R.; Lemos, T.L.G., Constituents and antioxidant activity of two varieties of coconut water (Cocos nucifera L.), Braz. J. Pharmacognosy, 2009, 19, 1B, 193-198. [all data]