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2 matching references were found.

Hennaut-Roland, M.; Lek, M., Methods and equipment used by the bureau of physicochemical standards: IV surface tension in a series of organic substances, Bull. Soc. Chim. Belg., 1931, 40, 177-88. [all data]

Urruty, L.; Giraudel, J.-L.; Lek, S.; Roudeillac, P.; Montury, M., Assessment of strawberry aroma through SPME/GC and ANN methods. Classification and discrimination of varieties, J. Agric. Food Chem., 2002, 50, 11, 3129-3136, https://doi.org/10.1021/jf0116799 . [all data]