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4 matching references were found.

Siegmund B.; Leitner E.; Mayer I.; Pfannhauser W.; Farkas P.; Sadecka J.; Kovac M., 5,6-dihydro-2,4,6-trimethyl-4H-1,3,5-dithiazine - An aroma-active compound formed in course of the Likens-Nickerson extraction, Z. Lebensm. Unters. Forsch. A, 1997, 205, 1, 73-75, https://doi.org/10.1007/s002170050126 . [all data]

Frye, J.M.; Sears, T.J.; Leitner, D., Diode laser spectroscopy of the ν2 band of CD3, J. Chem. Phys., 1988, 88, 9, 5300, https://doi.org/10.1063/1.454588 . [all data]

Farkas, P.; Sádecká, J.; Kovác, M.; Siegmund, B.; Leitner, E.; Pfannhauser, W., Key odourants of pressure-cooked hen meat, Food Chem., 1997, 60, 4, 617-621, https://doi.org/10.1016/S0308-8146(97)00042-3 . [all data]

Bures, M.; Holub, R.; Leitner, J.; Vonka, P., Thermodynamic values of organic substances and their estimation, Sb. Vys. Sk. Chem.-Technol. Praze, Fys. Chem., 1987, N8, 5. [all data]