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| Author: | Leclerq |
Only one matching reference was found.
Ayedoun, A.M.; Adeoti, B.S.; Sossou, P.V.; Leclerq, P.A., Influence of fruit conservation methods on the essential oil composition of xylopia aethiopica (Dunal) A. Richard from Benin, Flavour Fragr. J., 1996, 11, 4, 245-250, https://doi.org/10.1002/(SICI)1099-1026(199607)11:4<245::AID-FFJ583>3.0.CO;2-K . [all data]