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7 matching references were found.

Leach, D.N.; Reiss, J.A., J. Org. Chem., 1978, 43, 2484. [all data]

Leach, D.N.; Wyllie, S.G.; Hall, J.G.; Kyratzis, I., Enantiomeric composition of the principal components of the oil of Melaleuca alternifolia, J. Agric. Food Chem., 1993, 41, 10, 1627-1632, https://doi.org/10.1021/jf00034a020 . [all data]

Cornwell, C.P.; Reddy, N.; Leach, D.N.; Wyllie, S.G., Origin of (+)-δ-cadinene and the cubenols in the essential oils of the Myrtaceae, Flavour Fragr. J., 2000, 15, 5, 352-361, https://doi.org/10.1002/1099-1026(200009/10)15:5<352::AID-FFJ925>3.0.CO;2-R . [all data]

Wyllie, S.G.; Leach, D.N., Aroma volatiles of Cucumis melo cv. golden crispy, J. Agric. Food Chem., 1990, 38, 11, 2042-2044, https://doi.org/10.1021/jf00101a008 . [all data]

Wohlmuth, H.; Smith, M.K.; Brooks, L.O.; Myers, S.P.; Leach, D.N., Essential oil composition of diploid and tetraploid clones of ginger (Zingiber officinale Roscoe) grown in Australia, J. Agric. Food Chem., 2006, 54, 4, 1414-1419, https://doi.org/10.1021/jf0521799 . [all data]

Rali, T.; Wossa, S.W.; Leach, D.N., Comparative Chemical Analysis of the Essential Oil Constituents in the Bark, Heartwood and Fruits of Cryptocarya massoy (Oken) Kosterm. (Lauraceae) from Papua New Guinea, Molecules, 2007, 12, 149-154. [all data]

Rali, T.; Wossa, S.W.; Leach, D.N.; Waterman, P.G., Volatile chemical constituents of Piper aduncum L and Piper gibbilimbum C. DC (Piperaceae) from Papua New Guinea, Molecules, 2007, 12, 3, 389-394, https://doi.org/10.3390/12030389 . [all data]