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| Author: | Lavigne |
2 matching references were found.
Hardwick, J.L.; Ramsay, D.A.; Garneau, J.M.; Lavigne, J.; Cabana, A., J. Mol. Spectrosc., 1979, 76, 492. [all data]
Bouchilloux, P.; Darriet, P.; Henry, R.; Lavigne-Cruège, V.; Dubourdieu, D., Identification of volatile and powerful odorous thiols in bordeaux red wine varieties, J. Agric. Food Chem., 1998, 46, 8, 3095-3099, https://doi.org/10.1021/jf971027d . [all data]