Search Results

Search criteria:

2 matching references were found.

Olafsdottir, G.; Jonsdottir, R.; Lauzon, H.L.; Luten, J.; Kristbergsson, K., Characterization of Volatile Compounds in Chilled Cod (Gadus morhua) Fillets by Gas Chromatography and Detection of Quality Indicators by an Electronic Nose, J. Agric. Food Chem., 2005, 53, 26, 10140-10147, https://doi.org/10.1021/jf0517804 . [all data]

Angell, C.L.; Krueger, P.J.; Lauzon, R.; Leitch, L.C.; Noack, K.; Smith, R.J.D.; Jones, R.N., Spectrochim. Acta, 1959, 15, 926. [all data]