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Escobal, A.; Iriondo, C.; Laborra, C., Determination of volatile compounds in Txakoli wine from Biscay by gas chromatography-mass spectrometry, J. Chromatogr. A, 1997, 778, 1-2, 225-234, https://doi.org/10.1016/S0021-9673(97)00474-3 . [all data]