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4 matching references were found.

Kontrohr, T.; Kocsis, B., Separation of Eight Epimeric 2-Aminoaldohexoses as Aminohexitol Acetates by Gas Chromatography and Analysis of Bacterial Heteroglycans Containing Rare 2-Aminoaldohexoses and 2-Aminouronic Acids, J. Chromatogr., 1984, 291, 119-125, https://doi.org/10.1016/S0021-9673(00)95012-X . [all data]

Fürész, J.; Kocsis, G.; Gachályi, A.; Karvaly, G.; Boldis, O., Mass selective detection of amphetamine, methamphetamine, and related compounds in urine, J. Chromatogr. Sci., 2004, 42, 5, 259-262, https://doi.org/10.1093/chromsci/42.5.259 . [all data]

Kocsis, N.; Amtmann, M.; Mednyánszky, Z.; Korány, K., GC-MS investigation of the aroma compounds of Hungarian red paprika (Capsicum annuum) cultivars, J. Food Comp. Anal., 2002, 15, 2, 195-203, https://doi.org/10.1006/jfca.2001.1045 . [all data]

Kocsis, N.; Márkus, F.; Mednyánszky, Z.; Amtmann, M.; Korány, K., Recognition experiments of the vintage year 1997 hot and red paprika (Capsicum annuum) varieties grown in Kalocsa, Acta Aliment., 2003, 32, 1, 63-75, https://doi.org/10.1556/AAlim.32.2003.1.8 . [all data]