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| Author: | Klim |
4 matching references were found.
Wilson, C.W., III; Shaw, P.E.; Knight, R.J., Jr.; Nagy, S.; Klim, M., Volatile constituents of carambola (Averrhoa carambola L.), J. Agric. Food Chem., 1985, 33, 2, 199-201, https://doi.org/10.1021/jf00062a009 . [all data]
Zaikin, I.D.; Nazaruk, L.N.; Klim, N.I.; Yurzhenko, T.I., Standard heats of formation of some ditertiary glycoles containing two tertiary carbon atoms, Izv. Vyssh. Uchebn. Zaved., Khim. Khim. Tekhnol., 1970, 13, 786. [all data]
Zaikin, I.D.; Nazaruk, L.N.; Klim, N.I.; Yurzhenko, T.I., Variation of the heats of formation of ditertiary glycols with number of methylene groups in the molecule, Russ. J. Phys. Chem. (Engl. Transl.), 1971, 45, 1676-1677. [all data]
Zaikin, I.D.; Nazaruk, L.N.; Klim, N.I.; Yurzhenko, T.I., Zh. Fiz. Khim., 1971, 45, 2954. [all data]