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Author: | Kays |
Only one matching reference was found.
Snook, M.E.; Data, E.S.; Kays, S.J., Characterization and quantitation of hexadecyl, octadecyl, and eicosyl esters of p-coumaric acid in the vine and root latex of sweetpotato [Ipomoea batatas (L.) Lam.], J. Agric. Food Chem., 1994, 42, 11, 2589-2595, https://doi.org/10.1021/jf00047a041 . [all data]