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4 matching references were found.

Song, J.; Gardner, B.D.; Holland, J.F.; Beaudry, R.M., Rapid analysis of volatile flavor compounds in apple fruit using SPME and GC/time-of-flight mass spectrometry, J. Agric. Food Chem., 1997, 45, 5, 1801-1807, https://doi.org/10.1021/jf9608229 . [all data]

Holland, J.K.; Lawrance, W.D.; Mills, I.M., Perturbations in the infrared spectrum of monofluoroacetylene, and their relationship to intramolecular vibrational energy redistribution, J. Mol. Spectrosc., 1992, 151, 369-77. [all data]

Holland, J.K.; Newnham, D.A.; Mills, I.M.; Herman, M., Vibration-rotation spectra of monofluoroacetylene: 1700 to 7500 cm-1, J. Mol. Spectrosc., 1992, 151, 346-68. [all data]

Holland, J.K.; Newnham, D.A.; Mills, I.M., Vibrational overtone spectra of monofluoroacetylene: a preliminary report, Mol. Phys., 1990, 70, 319-30. [all data]