Search Results
Search criteria:
| Author: | Guo, W. |
You may also wish to search for items by Guo.
5 matching references were found.
Guo, W.; Lu, Y.; Ming Zheng, X., The predicting study for chromatographic retention index of saturated alcohols by MLR and ANN, Talanta, 2000, 51, 3, 479-488, https://doi.org/10.1016/S0039-9140(99)00301-X . [all data]
Wirth, J.; Guo, W.; Baumes, R.; Günata, Z., Volatile compounds released by enzymatic hydrolysis of glycoconjugates of leaves and grape berries from Vitis vinifera muscat of Alexandria and Shiraz cultivars, J. Agric. Food Chem., 2001, 49, 6, 2917-2923, https://doi.org/10.1021/jf001398l . [all data]
Lu, C.; Guo, W.; Yin, C., Quantitative structure-retention relationship study of the gas chromatographic retention indices of saturated esters on different stationary phases using novel topological indices, Anal. Chim. Acta., 2006, 561, 1-2, 96-102, https://doi.org/10.1016/j.aca.2005.12.058 . [all data]
Yin, C.; Guo, W.; Lin, T.; Liu, S.; Fu, R.; Pan, Z.; Wang, L., Application of wavelet neural network to the prediction of gas chromatographic retention indices of alkanes, J. Chinese Chem. Soc., 2001, 48, 739-749. [all data]
Yao, S.-S.; Guo, W.-F.; Lu, Y.; Jiang, Y.-X., Flavor Characteristics of Lapsang Souchong and Smoked Lapsang Souchong, a Special Chinese Black Tea with Pine Smoking Process, J. Agric. Food Chem., 2005, 53, 22, 8688-8693, https://doi.org/10.1021/jf058059i . [all data]
© 2026 by the U.S. Secretary of Commerce on behalf of the United States of America. All rights reserved.
Copyright for NIST Standard Reference Data is governed by the Standard Reference Data Act.