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Author: | Griffin, P. |
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2 matching references were found.
Shaath, N.A.; Griffin, P.; Dedeian, S.; Paloympis, L., The chemical composition of Egyptian parsley seed, absolute and herb oil in Flavors and Fragrances: A World Perspective. Proceedings of the 10th International Congress of Essential Oils, Fragrances and Flavors, Lawrence,B.M.; Mookherjee,B.D.; Willis,B.J., ed(s)., Elsevier, New York, 1988, 715-729. [all data]
Griffin, P.M.; Loring, R.A.; Werner, G.K.; McNally, J.R., Microwave Spectrum of Vinyl Iodide, Phys. Rev., 1952, 87, 171. [all data]