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| Author: | Fernandes, A. |
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2 matching references were found.
Perestrelo, R.; Fernandes, A.; Albuquerque, F.F.; Marques, J.C.; Camara, J.S., Analytical characterization of the aroma of Tinta Negra Mole red wine: Identification of the main odorants compounds, Anal. Chim. Acta., 2006, 563, 1-2, 154-164, https://doi.org/10.1016/j.aca.2005.10.023 . [all data]
Teixeira, A.C.T.; Gonçalves da Silva, A.M.P.S.; Fernandes, A.C., Phase behaviour of stearic acid--stearonitrile mixtures, Chemistry and Physics of Lipids, 2006, 144, 2, 160-171, https://doi.org/10.1016/j.chemphyslip.2006.09.001 . [all data]
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