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Author:Dijoux-Franca, M.-G.

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4 matching references were found.

de Beck, P.O.; Bessière, J.M.; Dijoux-Franca, M.-G.; David, B.; Mariotte, A.-M., Volatile constituents from leaves and wood of Leea guineensis G. Don (Leeaceae) from Cameroon, Flavour Fragr. J., 2000, 15, 3, 182-185. [doi:10.1002/1099-1026(200005/06)15:3<182::AID-FFJ888>3.0.CO;2-X] [all data]

Brun, G.; Bessière, J.-M.; Dijoux-Franca, M.-G.; David, B.; Mariotte, A.-M., Volatile components of Catharanthus roseus (L.) G. Don (Apocynaceae), Flavour Fragr. J., 2001, 16, 2, 116-119. [doi:10.1002/ffj.958] [all data]

Douissa, F.B.; Hayder, N.; Chekir-Ghedira, L.; Hammami, M.; Ghedira, K.; Mariotte, A.-M.; Dijoux-Franca, M.-G., New study of the essential oil from leaves of Pistacia lentiscus L. (Anacardiaceae) from Tunisia, Flavour Fragr. J., 2004, 19, 410-414. [all data]

Cégiéla-Carlioz, P.; Bessière, J.-M.; David, B.; Mariotte, A.-M.; Gibbons, S.; Dijoux-Franca, M.-G., Modulation of multi-drug resistance (MDR) in Staphylococcus aureus by Osha (Ligusticum porteri L., Apiaceae) essential oil compounds, Flavour Fragr. J., 2005, 20, 6, 671-675. [doi:10.1002/ffj.1584] [all data]