Search Results

Search criteria:

92 matching references were found.

Sabbah, Raphaël; da Silva Eusébio, Maria Ermelinda, Energétique des liaisons inter- et intramoléculaires dans les trois isomères de l'aminopyridine, Revue canadienne de chimie, 1998, 76, 1, 18-24, https://doi.org/10.1139/cjc-76-1-18 . [all data]

Da Silva J.K.R.; Sousa P.J.C.; Andrade E.H.A.; Maia JGS, Antioxidant capacity and cytotoxicity of essential oil and methanol extract of Aniba canellia (HBK) Mez, J. Agric. Food Chem., 2007, 55, 23, 9422-9426, https://doi.org/10.1021/jf071928e . [all data]

Jham, G.N.; da Silva, A.A.; Lima, E.R.; Viana, P.A., Identification of acetates in Elasmopalpulus lignosellus pheromone glands using a newly created mass spectral database and Kóvats retention indices, Quim. Nova, 2007, 30, 4, 916-919, https://doi.org/10.1590/S0100-40422007000400029 . [all data]

da Costa, H.F.M.; da Silva, A.B.F.; Mohallem, J.R.; Simas, A.M.; Trsic, M., The generator coordinate Hartree-Fock method for molecular systems. Formalism and first applications to H₂, LiH and Li₂, Chem. Phys., 1991, 154, 379-384. [all data]

da Silva, A.C.; de Souza, P.E.; Machado, J. daC.; da Silva, B.M.; Pinto, J.E.B.P., Effectiveness of essential oils in the treatment of Colletotrichum truncatum-infected soybean seeds, Tropical Plant Patology, 2012, 37, 5, 305-313, https://doi.org/10.1590/S1982-56762012000500001 . [all data]

Maia, J.G.S.; Andrade, E.H.A.; da Silva, A.C.M.; Oliveira, J.; Carreira, L.M.M.; Araújo, J.S., Leaf volatile oils from four Brazilian Xylopia species, Flavour Fragr. J., 2005, 20, 5, 474-477, https://doi.org/10.1002/ffj.1499 . [all data]

Da Silva, J.P.; Da Silva, A.M., Vapor pressure of triadimefon by the gas saturation method, J. Chem. Eng. Data, 1997, 42, 538-40. [all data]

Mateus, M.C.D.A.; da Silva, A.M.; Burrows, H.D., Fenarimol solar degradation pathways and photoproducts in aqueous solution, Chemosphere, 2002, 48, 3, 363-373, https://doi.org/10.1016/S0045-6535(01)00341-1 . [all data]

Ribeiro da Silva, M.A.V.; Ferrao, M.L.C.C.H.; da Silva, A.M.R.O.A., Standard molar enthalpies of formation of three branched alkyl carboxylic acids, J. Chem. Thermodyn., 1999, 31, 9, 1129-1134, https://doi.org/10.1006/jcht.1999.0524 . [all data]

Da Silva, José P.; Da Silva, Abílio M., Vapor Pressure of Triadimefon by the Gas Saturation Method, J. Chem. Eng. Data, 1997, 42, 3, 538-540, https://doi.org/10.1021/je960319s . [all data]

da Silva, A.C.; de Souza, P.E.; Machado, J. daC.; da Silva, B.M.; Pinto, J.E.B.P., Effectiveness of essential oils in the treatment of Colletotrichum truncatum-infected soybean seeds, Tropical Plant Patology, 2012, 37, 5, 305-313, https://doi.org/10.1590/S1982-56762012000500001 . [all data]

Da Silva, D.J., Recl. Trav. Chim. Pays-Bas, 1934, 53, 1097. [all data]

Simionato, A.V.C.; da Silva, D.S.; Rodrigues Lambais, M.; Carrilho, E., Characterization of a putative Xylella fastidiosa diffusible signal factor by HRGC-EI-MS, J. Mass Spectrom., 2007, 42, 4, 490-496, https://doi.org/10.1002/jms.1181 . [all data]

Da Silva, Eric; Bresson, Serge; Rousseau, Dérick, Characterization of the three major polymorphic forms and liquid state of tristearin by Raman spectroscopy, Chemistry and Physics of Lipids, 2009, 157, 2, 113-119, https://doi.org/10.1016/j.chemphyslip.2008.11.002 . [all data]

da Silva, F.; Santos, R.H.S.; de Andrade, N.J.; Barbosa, L.C.A.; Casali, V.W.D.; de Lima R.R.; de Melo Passarinho, R., Basil conservation affected by cropping season, harvest time and storage period, Pesqui. Agropecu. Bras., 2005, 40, 4, 323-328. [all data]

da Silva, G.A.; Augusto, F.; Poppi, R.J., Explorary analysis of the volatile profile of beers by HS-SPME-GC, Food Chem., 2008, 111, 4, 1057-1063, https://doi.org/10.1016/j.foodchem.2008.05.022 . [all data]

da Silva, J.A.; Pedro, L.G.; Santos, P.A.G.; Figueiredo, A.C.; Barroso, J.G.; Tenreiro, R.P.; Ribeiro, C.A.; Deans, S.G.; Looman, A.; Scheffer, J.J.C., Essential oils from seven populations of Juniperus brevifolia (Seub.) Antoine, an endemic species of the Azores, Flavour Fragr. J., 2000, 15, 1, 31-39, https://doi.org/10.1002/(SICI)1099-1026(200001/02)15:1<31::AID-FFJ862>3.0.CO;2-C . [all data]

da Silva, J.A.; Figueiredo, A.C.; Barroso, J.G.; Pedro, L.G.; Gomes, M.A.; Fontinha, S.S.; Scheffer, J.J.C., Composition of the essential oil of Melanoselinum decipiens (Schrad. Wendl.) Hoffm., an endemic species of the Madeira and Azores archipelagos, Flavour Fragr. J., 1998, 13, 2, 90-92, https://doi.org/10.1002/(SICI)1099-1026(199803/04)13:2<90::AID-FFJ700>3.0.CO;2-D . [all data]

Pedro, L.G.; da Silva, J.A.; Barroso, J.G.; Figueiredo, A.C.; Deans, S.G.; Looman, A.; Scheffer, J.J.C., Composition of the essential oil fo Chaerophyllum azoricum Trel., an endemic species of the Azores archipelago, Flavour Fragr. J., 1999, 14, 5, 287-289, https://doi.org/10.1002/(SICI)1099-1026(199909/10)14:5<287::AID-FFJ827>3.0.CO;2-O . [all data]

Zoghbi, M.G.B.; Andrade, E.H.A.; da Silva, M.H.; Maia, J.G.S.; Luz, A.I.R.; da Silva, J.D., Chemical variation in the essential oils of Hyptis crenata Pohl ex Benth., Flavour Fragr. J., 2002, 17, 1, 5-8, https://doi.org/10.1002/ffj.1031 . [all data]

da Silva, J.D.; Luz, A.I.R.; da Silva, M.H.L.; Andrade, E.H.A.; Soghbi, M.G.B.; Maia, J.G.S., Essential oils of the leaves and stems of four Psidium spp., Flavour Fragr. J., 2003, 18, 3, 240-243, https://doi.org/10.1002/ffj.1219 . [all data]

da Silva, M.H.L.; Andrade, E.H.A.; Zoghbi, M.G.B.; Luz, A.I.R.; da Silva, J.D.; Maia, J.G.S., The essential oils of Lantana camara L. occurring in North Brazil, Flavour Fragr. J., 1999, 14, 4, 208-210, https://doi.org/10.1002/(SICI)1099-1026(199907/08)14:4<208::AID-FFJ811>3.0.CO;2-F . [all data]

Maia, J.G.S.; Zoghbi, M.G.B.; Andrade, E.H.A.; da Silva, M.H.L.; Luz, A.I.R.; da Silva, J.D., Essential oils composition of Eupatorium species growing wild in the Amazon, Biochem. Syst. Ecol., 2002, 30, 11, 1071-1077, https://doi.org/10.1016/S0305-1978(02)00059-5 . [all data]

Guilherme, J.; Maia, S.; Zoghbi, M.G.B.; Andrade, E.H.A.; da Silva, M.H.L.; Luz, A.I.R.; da Silva, J.D., Essential oils composition of Eupatorium species growing wild in the Amazon, Biochem. Syst. Ecol., 2002, 30, 11, 1071-1077, https://doi.org/10.1016/S0305-1978(02)00059-5 . [all data]

paz Lima, M.; Silva, T.M.D.; da Silva, J.D.; Zoghbi, M.G.B.; Andrade, E.H.A., Essential oil composition of leaf and fine stem of Aniba canelilla (Kunth) Mez from Manaus, Brazil., Acta Amazonica, 2004, 34, 2, 329-330, https://doi.org/10.1590/S0044-59672004000200019 . [all data]

Da Silva, J.P.; Da Silva, A.M., Vapor pressure of triadimefon by the gas saturation method, J. Chem. Eng. Data, 1997, 42, 538-40. [all data]

Da Silva, José P.; Da Silva, Abílio M., Vapor Pressure of Triadimefon by the Gas Saturation Method, J. Chem. Eng. Data, 1997, 42, 3, 538-540, https://doi.org/10.1021/je960319s . [all data]

Ribeiro da Silva, Manuel A.V.; Ribeiro da Silva, Maria D.M.C.; da Silva, Luís C.M.; Dietze, Frank; Hoyer, Eberhard; Beyer, Lothar; Schröder, Bernd; Damas, Ana M.; Liebman, Joel F., Synthesis, characterization and thermochemical properties of N-acyl-Nâ«8364»²,Nâ«8364»²-diethylthioureas, J. Chem. Soc., Perkin Trans. 2, 2001, 11, 2174-2178, https://doi.org/10.1039/b104709b . [all data]

Ribeiro da Silva, Manuel A.V.; Ribeiro da Silva, Maria D.M.C.; da Silva, Luis C.M.; Dietze, Frank, A calorimetric study of N, N-diethyl-N´-furoylthiourea and N, N-diisobutyl-N´-furoylthiourea, The Journal of Chemical Thermodynamics, 2002, 34, 2, 155-161, https://doi.org/10.1006/jcht.2001.0853 . [all data]

Ribeiro da Silva, Maria D.M.C.; Gonçalves, Jorge M.; Ferreira, Susana C.C.; da Silva, Luís C.M.; Sottomayor, M.J.; Pilcher, G.; Acree Jr, William E.; Roy, Lindsay E., Experimental thermochemical study of the enthalpies of formation and sublimation of isonicotinamide, picolinamide, nicotinamide, isonicotinamideN-oxide, and nicotinamideN-oxide. The dissociation enthalpies of the N--O bonds, The Journal of Chemical Thermodynamics, 2001, 33, 10, 1263-1275, https://doi.org/10.1006/jcht.2001.0839 . [all data]

Ribeiro da Silva, Maria D.M.C.; Ferreira, Susana C.C.; Rodrigues, Ivone A.P.; da Silva, Luís C.M.; Acree Jr, William E.; Pandey, Siddharth; Roy, Lindsay E., Experimental standard molar enthalpies of formation of crystalline 3,5-dimethylpyrazole, 3,5-dimethyl-4-nitrosopyrazole, 1,3,5-trimethyl-4-nitrosopyrazole, and 3,5-dimethyl-1-phenyl-4-nitrosopyrazole, The Journal of Chemical Thermodynamics, 2001, 33, 10, 1227-1235, https://doi.org/10.1006/jcht.2000.0768 . [all data]

da Silva, M., Enthalpies of combustion of each of the two bromonaphthalenes, Z. Chem., 1993, 25, 2, 229-235, https://doi.org/10.1006/jcht.1993.1022 . [all data]

da Silva, M., Standard enthalpies of combustion of the six dichlorophenols by rotating-bomb calorimetry, The Journal of Chemical Thermodynamics, 1994, 26, 8, 839-846, https://doi.org/10.1006/jcht.1994.1100 . [all data]

Da Silva, M.A.A.; Caliri, A.; Mokross, B.J., Phase transition in a system of hard disks by Monte Carlo simulation, Phys. Rev. Lett., 1987, 58, 2312. [all data]

Garruti, D.S.; Franco, M.R.B.; da Silva, M.A.A.A.P.; Janzantti, N.S.; Alves, G.L., Compostos voláteis do sabor de pseudofrutos de cajueiro anão precoce (Anacardium occidentale L.) CCP-76, Boletim de Pesquisa e Desenvolvimento 4, Empresa Brasileira de Pesquisa Agropecuária, Fortaleza, Brazil, 2001, 29, retrieved from http://www.cnpat.embrapa.br/publica/pub/BolPesq/pd₄.pdf. [all data]

Garruti, D.S.; Franco, M.R.B.; da Silva, M.A.A.P.; Janzantti, N.S.; Alves, G.L., Evaluation of volatile flavour compounds from cashew apple (Anacardium occidentale L) juice by the Osme gas chromatography/olfactometry technique, J. Sci. Food Agric., 2003, 83, 14, 1455-1462, https://doi.org/10.1002/jsfa.1560 . [all data]

Bastos, D.H.M.; Franco, M.R.B.; da Silva, M.A.A.P.; Janzantti, N.S.; Marques, M.O.M., Volatile composition and aroma and flavor profiles of eucalyptus and orange honeys, Cienc. Tecnol. Aliment., 2002, 22, 2, 122-129, https://doi.org/10.1590/S0101-20612002000200004 . [all data]

Sampaio, K.S.; Garruti, D.S.; Franco, M.R.B.; Janzantti, N.S.; Da Silva, M.A.AP., Aroma volatiles recovered in the water phase of cashew apple (Anacardium occidentale L.) juice during concentration, J. Sci. Food Agric., 2011, 91, 10, 1801-1809, https://doi.org/10.1002/jsfa.4385 . [all data]

Da Silva, M.A.V. Ribeiro; Da Silva, Maria D.M.C. Ribeiro; Rangel, Maria C.S.S.; Pilcher, G.; Akello, Margaret J.; Carson, A.S.; Jamea, E.H., Mean copper-ligand binding enthalpies in copper(II) complexes of dimethylglyoxime, glycine, acetic acid and 4-phenylamino-3-penten-2-one, Thermochimica Acta, 1990, 160, 2, 267-280, https://doi.org/10.1016/0040-6031(90)80266-2 . [all data]

da Silva, M.A.V. Ribeiro; Matos, M. Agostinha R.; Gonçalves, J.M.; Johnson, P.M.; Pilcher, G.; Burkinshaw, P.M.; Mortimer, C.T., Standard enthalpies of formation and sublimation of some crystalline bis(8-hydroxyquinolate) metal complexes, Thermochimica Acta, 1994, 247, 2, 245-263, https://doi.org/10.1016/0040-6031(94)80125-8 . [all data]

Calado, J.C.G.; Dias, A.R.; Simo~es, J.A. Martinho; da Silva, M.A.V. Ribeiro, Bond-enthalpy contributions in M(η-C5H5)2L2 complexes (M = Mo, W;L = H, CH3, Cl), Journal of Organometallic Chemistry, 1979, 174, 1, 77-80, https://doi.org/10.1016/S0022-328X(00)96164-3 . [all data]

da Silva, M.A.V. Ribeiro; Ferrao, Maria Luisa C.C.H., Energetics of metal-oxygen bonds in metal complexes of β-diketones, Polym. J., 1988, 60, 8, https://doi.org/10.1351/pac198860081225 . [all data]

de Souza, A.; Lopes, E.M.C.; da Silva, M.C.; Cordeiro, I.; Young, M.C.M.; Sobral, M.E.G.; Moreno, P.R.H., Chemical composition and acetylcholinesterase inhibitory activity of essential oils of Myrceugenia myrcioides (Chambess.) O. Berg and Eugenia riedeliana O. Berg, Myrtaceae, Braz. J. Pharmacognosy, 2009, 20, 2, 175-179. [all data]

de Souza, A.; Lopes, E.M.C.; da Silva, M.C.; Cordeiro, I.; Young, M.C.M.; Sobral, M.E.G.; Moreno, P.R.H., Chemical composition and acetylcholinesterase inhibitory activity of essential oils of Myrceugenia myrciolides (Cambess.) O. Berg and Eugenia riedelliana O. Berg, Myrtaceae, Braz. J. Pharmacognosy, 2010, 20, 2, 175-179. [all data]

da Silva, M.D.R.G.; das Neves, H.J.C., Differentiation of strawberry varieties through purge-and-trap HRGC-MS, HRGC-FTIR and principal component analysis, J. Hi. Res. Chromatogr., 1997, 20, 5, 275-283, https://doi.org/10.1002/jhrc.1240200507 . [all data]

Cardeal, Z.L.; da Silva, M.D.R.G.; Marriott, P.J., Comprehensive two-dimensional gas chromatography/mass spectrometric analysis of pepper volatiles, Rapid Commun. Mass Spectrom., 2006, 20, 19, 2823-2836, https://doi.org/10.1002/rcm.2665 . [all data]

Pereira, A.S.; Pinto, A.C.; Cardoso, J.N.; Aquino Neto, F.R.; Vieira, P.C.; Fernandes, J.B.; da Silva, M.F.G.F.; Andrei, C.C., Analysis of rotenoids by high temperature high resolution gas chromatography-mass spectrometry, J. Hi. Res. Chromatogr., 1998, 21, 9, 513-518, https://doi.org/10.1002/(SICI)1521-4168(19980901)21:9<513::AID-JHRC513>3.0.CO;2-F . [all data]

Maia, B.H.L.N.S.; de Paula, J.R.; Sant'Ana, J.; da Silva, M.F.G.F.; Fernandes, J.B.; Vieira, P.C.; Costa, M.S.S.; Ohashi, O.S.; Silva, J.N.M., Essential oils of Toona and Cedrela species (Meliaceae): Taxonomic and ecological implications, J. Braz. Chem. Soc., 2000, 11, 6, 629-639, https://doi.org/10.1590/S0103-50532000000600012 . [all data]

Batista-Pereira, L.G.; Fernandes, J.B.; Correa, A.G.; da Silva, M.F.G.F.; Vieira, P.C., Electrophysiological responses of eucalyptus brown looper Thyrinteina arnobia to essential oils of seven Eucalyptus species, J. Braz. Chem. Soc., 2006, 17, 3, 555-561, https://doi.org/10.1590/S0103-50532006000300019 . [all data]

Zoghbi, M.G.B.; Andrade, E.H.A.; da Silva, M.H.; Maia, J.G.S.; Luz, A.I.R.; da Silva, J.D., Chemical variation in the essential oils of Hyptis crenata Pohl ex Benth., Flavour Fragr. J., 2002, 17, 1, 5-8, https://doi.org/10.1002/ffj.1031 . [all data]

Zoghbi, M.G.B.; Andrade, E.H.A.; da Silva, M.H.; Carreira, L.M.M.; Maia, J.G.S., Essential oils from three Myrcia species, Flavour Fragr. J., 2003, 18, 5, 421-424, https://doi.org/10.1002/ffj.1242 . [all data]

Maia, J.G.S.; Zoghbi, M.G.B.; Andrade, E.H.A.; da Silva, M.H.L., Essential oils from Conobea scoparioides (Cham. Schltdl.) Benth., Flavour Fragr. J., 2000, 15, 6, 413-414, https://doi.org/10.1002/1099-1026(200011/12)15:6<413::AID-FFJ931>3.0.CO;2-H . [all data]

Zoghbi, M.G.B.; Andrade, E.H.A.; da Silva, M.H.L.; Maia, J.G.S., Volatile constituents of Lippia lupulina Cham., Flavour Fragr. J., 2002, 17, 1, 29-31, https://doi.org/10.1002/ffj.1032 . [all data]

Maia, J.G.S.; da Silva, M.H.L.; Andrade, E.H.A.; Zoghbi, M.G.B.; Carreira, L.M.M., Essential oils from Astronium urundeuva (Allemao) Engl. and A. fraxinifolium Schott ex Spreng., Flavour Fragr. J., 2002, 17, 1, 72-74, https://doi.org/10.1002/ffj.1046 . [all data]

da Silva, J.D.; Luz, A.I.R.; da Silva, M.H.L.; Andrade, E.H.A.; Soghbi, M.G.B.; Maia, J.G.S., Essential oils of the leaves and stems of four Psidium spp., Flavour Fragr. J., 2003, 18, 3, 240-243, https://doi.org/10.1002/ffj.1219 . [all data]

Maia, J.G.S.; Zohhbi, M.G.B.; Andrade, E.H.A.; Santos, A.S.; da Silva, M.H.L.; Luz, A.I.R.; Bastos, C.N., Constituents of the essential oil of Piper aduncum L. growing wild in the Amazon region, Flavour Fragr. J., 1998, 13, 4, 269-272, https://doi.org/10.1002/(SICI)1099-1026(1998070)13:4<269::AID-FFJ744>3.0.CO;2-A . [all data]

da Silva, M.H.L.; Zoghbi, M.G.B.; Andrade, E.H.A.; Maia, J.G.S., The essential oils of Peperomia pellucida Kunth and P. circinnata link var. circinnata, Flavour Fragr. J., 1999, 14, 5, 312-314, https://doi.org/10.1002/(SICI)1099-1026(199909/10)14:5<312::AID-FFJ835>3.0.CO;2-B . [all data]

da Silva, M.H.L.; Andrade, E.H.A.; Zoghbi, M.G.B.; Luz, A.I.R.; da Silva, J.D.; Maia, J.G.S., The essential oils of Lantana camara L. occurring in North Brazil, Flavour Fragr. J., 1999, 14, 4, 208-210, https://doi.org/10.1002/(SICI)1099-1026(199907/08)14:4<208::AID-FFJ811>3.0.CO;2-F . [all data]

Maia, J.G.S.; Taveira, F.S.N.; Andrade, E.H.A.; da Silva, M.H.L.; Zoghbi, M.G.B., Essential oils of Lippia grandis Schau., Flavour Fragr. J., 2003, 18, 5, 417-420, https://doi.org/10.1002/ffj.1241 . [all data]

Maia, J.G.S.; Zoghbi, M.G.B.; Andrade, E.H.A.; da Silva, M.H.L.; Luz, A.I.R.; da Silva, J.D., Essential oils composition of Eupatorium species growing wild in the Amazon, Biochem. Syst. Ecol., 2002, 30, 11, 1071-1077, https://doi.org/10.1016/S0305-1978(02)00059-5 . [all data]

Guilherme, J.; Maia, S.; Zoghbi, M.G.B.; Andrade, E.H.A.; da Silva, M.H.L.; Luz, A.I.R.; da Silva, J.D., Essential oils composition of Eupatorium species growing wild in the Amazon, Biochem. Syst. Ecol., 2002, 30, 11, 1071-1077, https://doi.org/10.1016/S0305-1978(02)00059-5 . [all data]

da Silva, M.H.L.; Andrade, E.H.A.; Mala, J.G.S., The essential oil of Pectis elongata Kunth occurring in north Brazil, Flavour Fragr. J., 2005, 20, 5, 462-464, https://doi.org/10.1002/ffj.1546 . [all data]

Maia, J.G.S.; da Silva, M.H.L.; Andrade, E.H.A.; Rosa, N.A., Essential oil composition of Scleria hirtella Swartz (Cyperaceae), Flavour Fragr. J., 2005, 20, 5, 472-473, https://doi.org/10.1002/ffj.1593 . [all data]

Zoghbi, M.G.B.; Ramos, L.S.; Maia, J.G.S.; da Silva, M.L.; Luz, A.I.R., Volatile sulfides of the Amazonian garlic bush, J. Agric. Food Chem., 1984, 32, 5, 1009-1010, https://doi.org/10.1021/jf00125a014 . [all data]

Ramos, L.S.; Da Silva, M.L.; Luz, A.I.R.; Zoghbi, M.G.B.; Maia, J.G.S., Essential oil of piper marginatum, J. Nat. Prod., 1986, 49, 4, 712-713, https://doi.org/10.1021/np50046a033 . [all data]

da Silva, M.L.C.P.; Chagas, A.P.; Airoldi, C., Heterocyclic N-oxide ligands: A thermochemical study of adducts with zinc, cadmium, and mercury chlorides, J. Chem. Soc. Dalton Trans., 1988, 2113-2116. [all data]

da Silva, Manuel A.V. Ribeiro; Matos, M. Agostinha R.; Monte, Manuel J.S.; Alves, M. Céu B.; Vieira, João M.A.P., Enthalpies of combustion, vapour pressures, and enthalpies of sublimation of 3-, 5-, 6-, and 8-aminoquinoline, The Journal of Chemical Thermodynamics, 1993, 25, 5, 579-590, https://doi.org/10.1006/jcht.1993.1052 . [all data]

da Silva, Manuel A.V. Ribeiro; Monte, Manuel J.S.; Giera, Edward; Kakolowicz, Wladyslaw, Standard molar enthalpy of formation of bis(2,2,6,6-tetramethylheptane-3,5-dionato) dioxouranium(VI) in the crystalline and gaseous states: the mean U-O bond-dissociation enthalpy, The Journal of Chemical Thermodynamics, 1993, 25, 10, 1263-1272, https://doi.org/10.1006/jcht.1993.1125 . [all data]

Da Silva, Manuel A.V. Ribeiro; Monte, Manuel J.S., The construction, testing and use of a new knudsen effusion apparatus, Thermochimica Acta, 1990, 171, 169-183, https://doi.org/10.1016/0040-6031(90)87017-7 . [all data]

da Silva, Manuel A.V. Ribeiro; da Silva, Maria D.M.C. Ribeiro; Amaral, Luisa M.P.F.; Jiménez, Pilar; Roux, Maria Victoria; Dávalos, Juan Z.; Temprado, Manuel; Cabildo, Pilar; Claramunt, Rosa M.; Elguero, José; Mó, Otilia; Yáñez, Manuel, Experimental thermochemical study of two 2-alkylbenzimidazole isomers (alkyl=propyl and isopropyl), The Journal of Chemical Thermodynamics, 2004, 36, 6, 533-539, https://doi.org/10.1016/j.jct.2004.03.005 . [all data]

da Silva, Manuel A.V. Ribeiro; Matos, R.; Amaral, Luísa M.P.F., Standard molar enthalpies of formation of 2-chloroquinoline, 4-chloroquinoline, 6-chloroquinoline and 4,7-dichloroquinoline by rotating-bomb calorimetry, The Journal of Chemical Thermodynamics, 2006, 38, 1, 49-55, https://doi.org/10.1016/j.jct.2005.03.011 . [all data]

da Silva, Manuel A.V. Ribeiro; Matos, M. Agostinha R.; Miranda, Margarida S.; Sousa, M. Helena F.A.; dos Santos, Rui M. Borges; Bizarro, Magda M.; Simões, José A. Martinho, Structural Chemistry, 2001, 12, 2, 171-181, https://doi.org/10.1023/A:1016600727116 . [all data]

Irving, Roger J.; da Silva, Manuel A.V. Ribeiro, Enthalpies of vaporization of some ?-diketones, J. Chem. Soc., Dalton Trans., 1975, 9, 798, https://doi.org/10.1039/dt9750000798 . [all data]

Irving, Roger J.; da Silva, Manuel A.V. Ribeiro, Standard enthalpies of formation of tris[bis(pentane-2,4-dionato)nickel(II)] and bis(2,2,6,6-tetramethylheptane-3,5-dionato)nickel(II) and an estimation of nickel?oxygen bond energies, J. Chem. Soc., Dalton Trans., 1978, 5, 399, https://doi.org/10.1039/dt9780000399 . [all data]

Irving, Roger J.; da Silva, Manuel A.V. Ribeiro, Thermochemistry of tri(tropolonato)- and tri(4-methyltropolonato)-aluminium(III), J. Chem. Soc., Dalton Trans., 1975, 13, 1257, https://doi.org/10.1039/dt9750001257 . [all data]

da Silva, Manuel A.V. Ribeiro; Matos, M. Agostinha R.; Morais, Victor M.F., Thermochemical and theoretical studies of some benzodiazines, Faraday Trans., 1995, 91, 13, 1907, https://doi.org/10.1039/ft9959101907 . [all data]

Da Silva, Manuel A.V. Ribeiro; Da Silva, Maria D.M.C. Ribeiro; Paiva, Jos«65533» P.A.; Nogueira, Isabel M.C.S.; Damas, A. Margarida; Berkley, James V.; Harding, Marjorie M.; Akello, Margaret J.; Pilcher, Geoffrey, Thermochemical and crystallographic studies of some ?-ketoimine derivatives, J. Chem. Soc., Perkin Trans. 2, 1993, 10, 1765, https://doi.org/10.1039/p29930001765 . [all data]

Da Silva, Manuel A.V. Ribeiro; Ferrao, M. Luisa C.C.H., Standard enthalpies of formation of tris(β-diketonate)manganese(III) complexes: the mean (Mn---O) bond-dissociation enthalpies, Can. J. Chem., 1988, 66, 4, 651-654, https://doi.org/10.1139/v88-112 . [all data]

Da Silva, Manuel A.V. Ribeiro; Reis, Ana Maria M.V., Thermochemistry of Copper(II) .BETA.-diketonates. II. Bis(benzoylacetonato)copper(II)., Bull. Chem. Soc. Jpn., 1979, 52, 10, 3080-3083, https://doi.org/10.1246/bcsj.52.3080 . [all data]

Gomes, José R.B.; Monteiro, André R.; Campos, Bruno B.; Gomes, Paula; da Silva, Maria D.M.C. Ribeiro, The enthalpies of dissociation of the N«63743»O bonds in two quinoxaline derivatives, J. Phys. Org. Chem., 2009, 22, 1, 17-23, https://doi.org/10.1002/poc.1419 . [all data]

Da Silva, M.A.V. Ribeiro; Da Silva, Maria D.M.C. Ribeiro; Rangel, Maria C.S.S.; Pilcher, G.; Akello, Margaret J.; Carson, A.S.; Jamea, E.H., Mean copper-ligand binding enthalpies in copper(II) complexes of dimethylglyoxime, glycine, acetic acid and 4-phenylamino-3-penten-2-one, Thermochimica Acta, 1990, 160, 2, 267-280, https://doi.org/10.1016/0040-6031(90)80266-2 . [all data]

da Silva, Manuel A.V. Ribeiro; da Silva, Maria D.M.C. Ribeiro; Amaral, Luisa M.P.F.; Jiménez, Pilar; Roux, Maria Victoria; Dávalos, Juan Z.; Temprado, Manuel; Cabildo, Pilar; Claramunt, Rosa M.; Elguero, José; Mó, Otilia; Yáñez, Manuel, Experimental thermochemical study of two 2-alkylbenzimidazole isomers (alkyl=propyl and isopropyl), The Journal of Chemical Thermodynamics, 2004, 36, 6, 533-539, https://doi.org/10.1016/j.jct.2004.03.005 . [all data]

Freitas, Vera L.S.; Acree, William E.; da Silva, Maria D.M.C. Ribeiro, Thermochemical Study of Three Hindered Pyridine Derivatives, J. Chem. Eng. Data, 2008, 53, 8, 1820-1823, https://doi.org/10.1021/je800155q . [all data]

Da Silva, Manuel A.V. Ribeiro; Da Silva, Maria D.M.C. Ribeiro; Paiva, Jos«65533» P.A.; Nogueira, Isabel M.C.S.; Damas, A. Margarida; Berkley, James V.; Harding, Marjorie M.; Akello, Margaret J.; Pilcher, Geoffrey, Thermochemical and crystallographic studies of some ?-ketoimine derivatives, J. Chem. Soc., Perkin Trans. 2, 1993, 10, 1765, https://doi.org/10.1039/p29930001765 . [all data]

Amaral, LMPF; Ferreira, AIMCL; da Silva, MAVR; Diogo, HP; Cabral, BJC, Energetics of C-F, C-Cl, C-Br, and C-I bonds in 2-haloethanols. Enthalpies of formation of XCH2CH2OH (X = F, Cl, Br, I) compounds and of the 2-hydroxyethyl radical, J. Phys. Chem. A, 2007, 111, 9, 1713-1720, https://doi.org/10.1021/jp0675678 . [all data]

da Silva, MAVR; Santos, AFLOM; Gomes, JRB; Roux, MV; Temprado, M.; Jimenez, P.; Notario, R., Thermochemistry of Bithiophenes and Thienyl Radicals. A Calorimetric and Computational Study, J. Phys. Chem. A, 2009, 113, 41, 11042-11050, https://doi.org/10.1021/jp905531c . [all data]

da Silva, MAVR; da Silva, MDMC; Santos, AFLOM; Juaristi, E., Experimental and Computational Thermochemical Study of Sulfur-Containing Amino Acids: L-Cysteine, L-Cystine, and L-Cysteine-Derived Radicals. S-S, S-H, and C-S Bond Dissociation Enthalpies, J. Phys. Chem. B, 2010, 114, 32, 10530-10540, https://doi.org/10.1021/jp1025637 . [all data]

da Silva, MAVR; da Silva, MDMC; Santos, AFLOM; Juaristi, E., Experimental and Computational Thermochemical Study of Sulfur-Containing Amino Acids: L-Cysteine, L-Cystine, and L-Cysteine-Derived Radicals. S-S, S-H, and C-S Bond Dissociation Enthalpies, J. Phys. Chem. B, 2010, 114, 32, 10530-10540, https://doi.org/10.1021/jp1025637 . [all data]

Sant'ana, J.; da Silva, R.F.P.; Dickens, J.C., Olfactory reception of conspecific aggregation pheromone and plant odors by nymphs of the predator, Podisus maculiventris, J. Chem. Ecol., 1999, 25, 8, 1813-1826, https://doi.org/10.1023/A:1020977615385 . [all data]

da Silva, U.F.; Borba, E.L.; Semir, J.; Marsaioli, A.J., A simple solid injection device for the analyses of Bulbophyllum (Orchidaceae) volatiles, Phytochemistry, 1999, 50, 1, 31-34, https://doi.org/10.1016/S0031-9422(98)00459-2 . [all data]

Simionatto, E.; Porto, C.; da Silva, U.F.; Squizani, A.; Dalcol, I.I.; Morel, A.F., Composition and antimicrobial activity of the essential oil from Aloysia sellowii, J. Braz. Chem. Soc., 2005, 16, 6B, 1458-1462, https://doi.org/10.1590/S0103-50532005000800028 . [all data]

Reis, M.G.; Pansarim, E.R.; da Silva, U.F.; Estanislau do Amaral, M.C.; Marsaioli, A.J., Pollinator attraction devices (floral fragrances) of some Brazilian orchids, Arkivoc, 2004, 6, 89-97. [all data]