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Author: | Chou, C. |
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9 matching references were found.
Chou, C.-C.; Que Hee, S.S., Saliva-available carbonyl compounds in some chewing tabaccos, J. Agric. Food Chem., 1994, 42, 10, 2225-2230, https://doi.org/10.1021/jf00046a028 . [all data]
Lee, M.-R.; Song, Y.-S.; Hwang, B.-H.; Chou, C.-C., Determination of amphetamine and methamphetamine in serum via headspace derivatization solid-phase microextraction-gas chromatography-mass spectrometry, J. Chromatogr. A, 2000, 896, 1-2, 265-273, https://doi.org/10.1016/S0021-9673(00)00596-3 . [all data]
Hwan, C.-H.; Chou, C.-C., Volatile components of the Chinese fermented soya bean curd as affected by the addition of ethanol in ageing solution, J. Sci. Food Agric., 1999, 79, 2, 243-248, https://doi.org/10.1002/(SICI)1097-0010(199902)79:2<243::AID-JSFA179>3.0.CO;2-I . [all data]
Feng, L.-C.; Chou, C.-H.; Tang, M.; Chen, Y.P., Vapor-Liquid Equilibria of Binary Mixtures 2-Butanol + Butyl Acetate, Hexane + Butyl Acetate, and Cyclohexane + 2-Butanol at 101.3 kPa, J. Chem. Eng. Data, 1998, 43, 658-61. [all data]
Chou, C.-H.; Lee, M.-D.; Chen, Y.P., Vapor-liquid equilibria of propionaldehyde, 3-methyl-2-butanone and 1- butanol at 760 mm Hg, J. Chin. Inst. Chem. Eng., 1990, 21, 293-300. [all data]
Chou, C.-H.; Perng, J.-L.; Lee, M.-D.; Chen, Y.P., Vapor-liquid equilibrium measurements of the ternary system of ethanol, water and phenol at 760mmHg, J. Chin. Inst. Chem. Eng., 1987, 18, 393. [all data]
Lai, S.-T.; Sangermano, L.; Chou, C.-K.; Locke, D.C., Multi-mode liquid chromatography of polystyrenes on Partisil PAC, J. Chromatogr., 1985, 324, 436-439, https://doi.org/10.1016/S0021-9673(01)81344-3 . [all data]
Chou, C.H.; Martin, J.J., Diffusion of C14O2 in C12O2-H2 and C12O2-C3H8, Ind. Eng. Chem., 1957, 49, 758. [all data]
Martin, J.J.; Welshans, L.M.; Chou, C.H.; Gryka, G.E., , Data and Equations for some thermodynamic properties of Freon-13B1 (CBrF3), Report on Project M777, Univ. of Michigan, 1953. [all data]