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Author: | Chin |
18 matching references were found.
bin Jantan, I.; Yassin, M.S.M.; Chin, C.B.; Chen, L.L.; Sim. N.L., Antifungal activity of the essential oils of nine Zingiberaceae species, Pharm. Biol., 2003, 41, 5, 392-397, https://doi.org/10.1076/phbi.41.5.392.15941 . [all data]
Sharif, Z.; Che Man, Y.B.; Nazimah, S.A.H.; Chin, C.K., Determination of organochlorine and pyrethroid pesticides in fruit and vegetables using solid phase extraction clean-up cartridges, J. Chromatogr. A, 2006, 1127, 1-2, 254-261, https://doi.org/10.1016/j.chroma.2006.06.007 . [all data]
Chin, D.; Giguere, P.A., The Torsional Oscillation Frequency of H2O2, J. Chem. Phys., 1961, 34, 690. [all data]
Sakamoto, Y.; Nakagawa, K.; KAwana, S.; Lingga, N.; Chin, H.-L.; Miyagawa, H.; Ogura, T., Profiling of Japanese green tee metabolites by GC-MS, Profiling of Japanese green tee metabolites by GC-MS, Shimadzy GC/MS Technical Report # 1, 2010, 15. [all data]
Cheng, K.-K.; So, Y.-K.; Chin, I.; Peng, C.-C., Activity coefficients from gas-liquid chromatography, Huaxue Xuebao, 1964, 30, 506. [all data]
Chin, K.P.; Li, S.F.Y.; Yue, L.S.; Trachenko, V.I., Infinite Dilution Diffusion Coefficients of Poly(ethylene glycol) and Poly(propylene glycol) in Water in the Temperature Range 303-318 K, J. CHem. Eng. Data, 1991, 36, 329-31. [all data]
Chin, K.P.; Li, S.F.Y.; Yue, L.S.; Trachenko, V.I., Ind. Eng. Chem., 1934, 26, 776. [all data]
Chin, K.P.; Li, S.F.Y.; Yue, L.S.; Trachenko, V.I., J. Chem. Soc., 1949, 1949, 2627. [all data]
Chin, M.S.; Harrison, A.G., Substituent effects on ion abundances and energetics in substituted acetophenones, Org. Mass Spectrom., 1969, 2, 1073. [all data]
Edward, J.T.; Chin, O.J., Thiohydantoins. V. Ionization of 2,4-dithiohydantoins as acids, Can. J. Chem., 1963, 41, 1650-1651. [all data]
Jones, W.D.; Chin, R.M., J. Am. Chem. Soc., 1992, 114, 9851. [all data]
Chin, S.; Person, W.B., Quantitative prediction of infrared spectra of isolated molecular ions and radicals. 1. CO+, CO2+, and CS2+, J. Phys. Chem., 1984, 88, 553-559. [all data]
Sim, F.; Salahub, D.R.; Chin, S.; Dupuis, M., J. Chem. Phys., 1991, 95, 4317-26. [all data]
Chin, S.T.; Nazimah, S.A.H.; Quek, S.Y.; Che Man, Y.B.; Rahman, R.A.; Hashim, D.M., Analysis of volatile compounds from Malaysian durians (Durio zibethinus) using headspace SPME coupled to fast GC-MS, J. Food Comp. Anal., 2007, 20, 1, 31-44, https://doi.org/10.1016/j.jfca.2006.04.011 . [all data]
Chin, S.T.; Nazimah, S.A.H.; Quek, S.Y.; Man, Y.B.C.; Rahman, R.A.; Hashim, D.M., Changes of volatiles' attributed in durian pulp during fresse- and spray-drying process, Food Sci. Technol., 2008, 41, 1899-1905. [all data]
Koo, L.K.; Chin, W.S.; Mok, C.Y.; Huang, H.H., A study of the pyrolysis of trinitro- and tetranitromethane by photoelectron spectroscopy, Bull. Singapore Natl. Inst. Chem., 1990, 18, 121. [all data]
Chin, W.S.; Mok, C.Y.; Huang, H.H., He I and He II photoelectron spectra of isomeric nitropropenes, J. Chem. Soc. Faraday Trans., 1991, 87, 1685. [all data]
Chin-Yan, Y.; Richardson, F.S., Spectra-Structure Relationships in the Near Ultraviolet. Optical Activity of Chiral Barbituric Acid Derivatives, Theor. Chim. Acta, 1975, 39, 197. [all data]