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9 matching references were found.

Catalano, E.; Pitzer, K.S., The far infrared spectra of CF₃CH₃, CF₃CH₂Cl, CF₃CHCl₂ and CF₃CCl₃₁, Ber. Bunsenges. Phys. Chem., 1958, 62, 838-840. [all data]

Catalano, E.; Sanborn, R.H., On the Infrared Spectrum of Hydrogen Peroxide Matrix-Isolation Studies of the System H2O2:N2 (II), J. Chem. Phys., 1963, 38, 9, 2273, https://doi.org/10.1063/1.1733960 . [all data]

Catalano, E.; Sanborn, R.H.; Frazer, J.W., J. Chem. Phys., 1963, 38, 2265. [all data]

Catalano, E.; Pitzer, K.S., The Far Infrared Spectra of CF3CH3, CF3CH2Cl, CF3CHCl2 and CFCCl3, J. Phys. Chem., 1958, 62, 838. [all data]

Catalano, E.; Pitzer, K.S., J. Phys. Chem., 1958, 62, 873. [all data]

Catalano, E.; Pitzer, K.S., The Infrared Spectrum, Vibrational Assignment and Spectroscopic Entropy of Carbonyl Chloride, J. Am. Chem. Soc., 1958, 80, 1054-7. [all data]

Pitzer, K.S.; Catalano, E., Electronic correlation in molecules. III. The paraffin hydrocarbons., J. Am. Chem. Soc., 1956, 78, 4844. [all data]

Diaconis, N.S.; Stover, E.R.; Hook, J.; Catalano, G.J., , U. S. Gov. Rep., 1971. [all data]

Campeol, E.; Flamini, G.; Chericoni, S.; Catalano, S.; Cremonini, R., Volatile compounds from three cultivars of Olea europaea from Italy, J. Agric. Food Chem., 2001, 49, 11, 5409-5411, https://doi.org/10.1021/jf010455n . [all data]