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Author: | Carmona |
5 matching references were found.
Carmona, F.J.; Gonzalez, J.A.; Garcia de la Fuente, I.; Cobos, J.C., Thermodynamic Prop. of N-Alkoxyethanols + Org. Solvent Mixtures. X. Liq.-Liq. Equil. of Syst. Containing 2-Methoxyethanol, 2-(2-Methoxyethanol or 2-(2-Ethoxyethoxy)ethanol and Selected Hydrocarbons, J. Chem. Eng. Data, 1999, 44, 892-5. [all data]
Rojas, J.; Velasco, J.; Rojas, L.B.; Carmona, J.; Morales, A., Chemical composition and antimicrobial activity of the essential oil of Baacharis latifolia Pers. and B. prunifolia H.B.K. (Asteraceae), Natural Product Communications, 2007, 2, 12, 1245-1248. [all data]
Zalacain, A.; Ordoudi, S.A.; Díaz-Plaza, E.M.; Carmona, M.; Blázquez, I.; Tsimidou, M.Z.; Alonso, G.L., Near-infrared spectroscopy in saffron quality control: determination of chemical composition and geographical origin, J. Agric. Food Chem., 2005, 53, 9337-9341. [all data]
Carmona, P., Low Frequency Raman Spectra of Some Lactams, Spectrosc. Lett., 1986, 19, 495. [all data]
Carmona, P.; Molina, M., Low frequency Raman spectrum of polycytidylic acid, J. Mol. Struct., 1986, 143, 431. [all data]