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Author: | Brosseaud, A. |
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Veyrand, B.; Brosseaud, A.; Sarcher, L.; Varlet, V.; Monteau, F.; Marchand, P.; Andre, F.; le Bizec, B., Innovative method for determination of 19 polycyclic aromatic hydrocarbons in food and oil samples using gas chromatography coupled to tandem mass spectrometry based on an isotope dilution approach, J. Chromatogr. A, 2007, 1149, 2, 333-344, https://doi.org/10.1016/j.chroma.2007.03.043 . [all data]