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| Author: | Blechschmidt |
2 matching references were found.
Vas, Gy.; Blechschmidt, I.; Kovács, T.; Vékey, K., Examination of aroma production kinetics of different commercial wine yeasts in fermenting muscat ottonel wines with the help of SPME head-space sampling and fast GC analysis, Acta Aliment., 1999, 28, 2, 133-140, https://doi.org/10.1556/AAlim.28.1999.2.2 . [all data]
Blechschmidt, S.; Castel, U.; Gaskin, P.; Hedden, P.; Braebe, J.E.; MacMillan, J., GC/MS Analysis of the plant hormones in seeds of Cucurbita maxima, Phytochemistry, 1984, 23, 3, 553-558, https://doi.org/10.1016/S0031-9422(00)80379-9 . [all data]