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2 matching references were found.

Bassols, F.; Demole, E.P., The Occurrence of Pentane-2-Thiol in Guava Fruit, J. Essent. Oil Res., 1994, 6, 5, 481-483, https://doi.org/10.1080/10412905.1994.9698430 . [all data]

Thomas, A.F.; Bassols, F., Occurrence of pyridines and other bases in orange oil, J. Agric. Food Chem., 1992, 40, 11, 2236-2243, https://doi.org/10.1021/jf00023a037 . [all data]