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2 matching references were found.

Cramer, A.-C.J.; Mattinson, D.S.; Fellman, J.K.; Baik, B.-K., Analysis of volatile compounds from various types of barley cultivars, J. Agric. Food Chem., 2005, 53, 19, 7526-7531, https://doi.org/10.1021/jf0506939 . [all data]

Yang, E.-J.; Kim, S.-S.; Oh, T.-H.; Baik, J.S.; Lee, N.H.; Hyun, C.-G., Essential oil of citrus fruit waste attenuates LPS-induced nitric oxide production and inhibits the growth of skin pathogens, Int. J. Agriculture Biol., 2009, 791-794. [all data]