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2 matching references were found.

Maeda, Y.; Azumi, T.; Takashima, S., Differential thermal analysis of organic compounds. V. determination of boiling points and heats of vaporization of organic compounds by differential thermal analysis., Nippon Kagaku Zasshi, 1965, 86, 737. [all data]

Terazima, M.; Azumi, T., Direct measurement of the enthalpy difference between enol and keto forms by the time-resolved thermal lens method: 7-hydroxyquinoline, J. Am. Chem. Soc., 1989, 111, 3824. [all data]