(E)-2-Pentylnon-2-enal
- Formula: C14H26O
- Molecular weight: 210.3556
- IUPAC Standard InChI: InChI=1S/C14H26O/c1-3-5-7-8-10-12-14(13-15)11-9-6-4-2/h12-13H,3-11H2,1-2H3/b14-12+
- IUPAC Standard InChIKey: VIKQYIINCNAGJW-WYMLVPIESA-N
- Chemical structure:
This structure is also available as a 2d Mol file or as a computed 3d SD file
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Gas Chromatography
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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Data compiled by: NIST Mass Spectrometry Data Center, William E. Wallace, director
Normal alkane RI, non-polar column, custom temperature program
| Column type | Active phase | I | Reference | Comment |
|---|---|---|---|---|
| Capillary | PONA | 1570. | Robert, Héritier, et al., 2004 | 50. m/0.2 mm/0.5 μm, He; Program: 60C(0.5min => 70C/min => 60C => 4C/min => 240C |
Normal alkane RI, polar column, custom temperature program
| Column type | Active phase | I | Reference | Comment |
|---|---|---|---|---|
| Capillary | DB-Wax | 1900. | Robert, Héritier, et al., 2004 | 60. m/0.25 mm/0.2 μm, He; Program: 60C(0.5min => 70C/min => 60C => 4C/min => 240C |
References
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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Robert, Héritier, et al., 2004
Robert, F.; Héritier, J.; Quiquerez, J.; Simian, H.; Blank, I.,
Synthesis and sensorial properties of 2-alkylalk-2-enals and 3-(acetylthio)-2-alkyl alkanals,
J. Agric. Food Chem., 2004, 52, 11, 3525-3529, https://doi.org/10.1021/jf0498968
. [all data]
Notes
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- Data from NIST Standard Reference Database 69: NIST Chemistry WebBook
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