Formic acid, hexyl ester
- Formula: C7H14O2
- Molecular weight: 130.1849
- IUPAC Standard InChI:
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- IUPAC Standard InChIKey: OUGPMNMLWKSBRI-UHFFFAOYSA-N
- CAS Registry Number: 629-33-4
- Chemical structure:
This structure is also available as a 2d Mol file or as a computed 3d SD file
- Other names: n-Hexyl formate; Hexyl formate; n-Hexyl methanoate; Hexyl formiate
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Normal alkane RI, non-polar column, temperature ramp
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Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Data compiled by: NIST Mass Spectrometry Data Center, William E. Wallace, director
|Column length (m)||30.||30.|
|Column diameter (mm)||0.25||0.25|
|Phase thickness (m)||0.25||0.25|
|Heat rate (K/min)||5.||3.|
|Initial hold (min)||5.||10.|
|Final hold (min)||5.|
|Reference||Figuérédo, Cabassu, et al., 2006||Vichi, Castellote, et al., 2003|
Go To: Top, Normal alkane RI, non-polar column, temperature ramp, Notes
Figuérédo, Cabassu, et al., 2006
Figuérédo, G.; Cabassu, P.; Chalchat, J.-C.; Pasquier, B., Studies of Mediterranean oregano populations. VIII. Chemical composition of essential oils of oreganos of various origins, Flavour Fragr. J., 2006, 21, 1, 134-139, https://doi.org/10.1002/ffj.1543 . [all data]
Vichi, Castellote, et al., 2003
Vichi, S.; Castellote, A.I.; Pizzale, L.; Conte, L.S.; Buxaderas, S.; López-Tamames, E., Analysis of virgin olive oil volatile compounds by headspace solid-phase microextraction coupled to gas chromatography with mass spectrometric and flame ionization detection, J. Chromatogr. A, 2003, 983, 1-2, 19-33, https://doi.org/10.1016/S0021-9673(02)01691-6 . [all data]
Go To: Top, Normal alkane RI, non-polar column, temperature ramp, References
- Symbols used in this document:
Tend Final temperature Tstart Initial temperature
- Data from NIST Standard Reference Database 69: NIST Chemistry WebBook
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