Butanoic acid, 3-methyl-, 2-phenylethyl ester
- Formula: C13H18O2
- Molecular weight: 206.2808
- IUPAC Standard InChIKey: JIMGVOCOYZFDKB-UHFFFAOYSA-N
- CAS Registry Number: 140-26-1
- Chemical structure:
This structure is also available as a 2d Mol file or as a computed 3d SD file
View 3d structure (requires JavaScript / HTML 5) - Other names: Isovaleric acid, phenethyl ester; β-Phenylethyl isovalerate; Phenethyl isovalerate; 2-Phenylethyl 3-methylbutanoate; Phenylethyl isovalerate; 2-Phenylethyl 3-methylbutirate; 2-Phenylethyl isopentanoate; 2-phenylethyl isovalerate; Phenyl ethyl 3-methyl-butanoate; phenylethyl 3-methylbutyrate
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Normal alkane RI, non-polar column, temperature ramp
Go To: Top, References, Notes
Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Data compiled by: NIST Mass Spectrometry Data Center, William E. Wallace, director
Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
---|---|---|---|---|---|
Active phase | DB-1 | HP-5 | HP-5 | HP-5MS | OV-101 |
Column length (m) | 30. | 25. | 60. | 30. | 50. |
Carrier gas | He | Helium | He | He | |
Substrate | |||||
Column diameter (mm) | 0.32 | 0.32 | 0.2 | 0.22 | |
Phase thickness (μm) | 0.25 | 0.52 | 0.25 | 1. | |
Tstart (C) | 50. | 40. | 30. | 60. | 100. |
Tend (C) | 220. | 280. | 260. | 280. | 220. |
Heat rate (K/min) | 6. | 4. | 2. | 3. | 1. |
Initial hold (min) | 2. | 2. | 1. | ||
Final hold (min) | 20. | 28. | |||
I | 1468. | 1490. | 1494.7 | 1499. | 1459. |
Reference | Audino, Alzogaray, et al., 2007 | Pavlovic, Petrovic, et al., 2007 | Leffingwell and Alford, 2005 | Petrakis, Roussis, et al., 2005 | Camciuc, Bessière, et al., 1998 |
Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
Column type | Capillary | Capillary | Capillary | Capillary |
---|---|---|---|---|
Active phase | CP Sil 5 CB | CP Sil 5 CB | DB-1 | DB-1 |
Column length (m) | 25. | 25. | 30. | 30. |
Carrier gas | N2 | N2 | He | He |
Substrate | ||||
Column diameter (mm) | 0.32 | 0.32 | 0.25 | 0.25 |
Phase thickness (μm) | 0.25 | 0.25 | 0.25 | 0.25 |
Tstart (C) | 50. | 50. | 50. | 50. |
Tend (C) | 290. | 290. | 240. | 240. |
Heat rate (K/min) | 4. | 4. | 5. | 5. |
Initial hold (min) | 3. | 3. | ||
Final hold (min) | ||||
I | 1457. | 1457. | 1465. | 1468. |
Reference | Bos, Woerdenbag, et al., 1997 | Bos, Woerdenbag, et al., 1997 | Shiota, 1993 | Shiota, 1993 |
Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
References
Go To: Top, Normal alkane RI, non-polar column, temperature ramp, Notes
Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Audino, Alzogaray, et al., 2007
Audino, P.G.; Alzogaray, R.A.; Vassena, C.; Masuh, H.; Fontán, A.; Gatti, P.; Martínez, A.; Camps, F.; Cork, A.; Zerba, E.,
Volatile compounds secreted by Brindley's glands of adult Triatoma infestans: identification and biological activity of previously unidentified compounds,
Journal of Vector Ecology, 2007, 32, 1, 75-82, https://doi.org/10.3376/1081-1710(2007)32[75:VCSBBO]2.0.CO;2
. [all data]
Pavlovic, Petrovic, et al., 2007
Pavlovic, M.; Petrovic, S.; Ristic, M.; Maksimovic, Z.; Kovacevic, N.,
Essential oil of filipendula hexapetala,
Chem. Natural Compounds, 2007, 43, 2, 228-229, https://doi.org/10.1007/s10600-007-0088-z
. [all data]
Leffingwell and Alford, 2005
Leffingwell, J.C.; Alford, E.D.,
Volatile constituents of Perique tobacco,
Electron. J. Environ. Agric. Food Chem., 2005, 4, 2, 899-915. [all data]
Petrakis, Roussis, et al., 2005
Petrakis, P.V.; Roussis, V.; Papadimitriou, D.; Vagias, C.; Tsitsimpikou, C.,
The effect of terpenoid extracts from 15 pine species on the feeding behavioural sequence of the late instars of the pine processionary caterpillar Thaumetopoea pityocampa,
Behav. Processes, 2005, 69, 3, 303-322, https://doi.org/10.1016/j.beproc.2004.12.008
. [all data]
Camciuc, Bessière, et al., 1998
Camciuc, M.; Bessière, J.M.; Vilarem, G.; Gaset, A.,
Volatile components in okra seed coat,
Phytochemistry, 1998, 48, 2, 311-315, https://doi.org/10.1016/S0031-9422(97)01127-8
. [all data]
Bos, Woerdenbag, et al., 1997
Bos, R.; Woerdenbag, H.J.; Hendriks, H.; Smit, H.F.; Wikström, H.V.; Scheffer, J.J.C.,
Composition of the essential oil from roots and rhizomes of Valeriana wallichii DC,
Flavour Fragr. J., 1997, 12, 2, 123-131, https://doi.org/10.1002/(SICI)1099-1026(199703)12:2<123::AID-FFJ613>3.0.CO;2-4
. [all data]
Shiota, 1993
Shiota, H.,
New esteric components in the volatiles of banana fruit (Musa sapientum L.),
J. Agric. Food Chem., 1993, 41, 11, 2056-2062, https://doi.org/10.1021/jf00035a046
. [all data]
Notes
Go To: Top, Normal alkane RI, non-polar column, temperature ramp, References
- Symbols used in this document:
Tend Final temperature Tstart Initial temperature - Data from NIST Standard Reference Database 69: NIST Chemistry WebBook
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