Undecanal
- Formula: C11H22O
- Molecular weight: 170.2918
- IUPAC Standard InChIKey: KMPQYAYAQWNLME-UHFFFAOYSA-N
- CAS Registry Number: 112-44-7
- Chemical structure:
This structure is also available as a 2d Mol file or as a computed 3d SD file
View 3d structure (requires JavaScript / HTML 5) - Other names: n-Undecanal; n-Undecyl aldehyde; Hendecanal; Hendecanaldehyde; Undecyl aldehyde; Undecylic aldehyde; 1-Undecanal; Aldehyde C-11; Aldehyde C-11, undecylic; C-11 Aldehyde, undecylic; Undecanaldehyde; NSC 22578
- Permanent link for this species. Use this link for bookmarking this species for future reference.
- Information on this page:
- Other data available:
- Options:
Data at NIST subscription sites:
NIST subscription sites provide data under the NIST Standard Reference Data Program, but require an annual fee to access. The purpose of the fee is to recover costs associated with the development of data collections included in such sites. Your institution may already be a subscriber. Follow the links above to find out more about the data in these sites and their terms of usage.
Normal alkane RI, non-polar column, temperature ramp
Go To: Top, References, Notes
Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Data compiled by: NIST Mass Spectrometry Data Center, William E. Wallace, director
| Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
|---|---|---|---|---|---|
| Active phase | Optima-5 | HP-5 | HP-5 MS | Elite-5 MS | RTX-1 |
| Column length (m) | 30. | 30. | 30. | 30. | 60. |
| Carrier gas | Helium | Helium | Helium | Helium | Helium |
| Substrate | |||||
| Column diameter (mm) | 0.25 | 0.32 | 0.25 | 0.25 | 0.22 |
| Phase thickness (μm) | 0.25 | 0.25 | 0.25 | 0.25 | 0.25 |
| Tstart (C) | 60. | 60. | 40. | 40. | 60. |
| Tend (C) | 246. | 240. | 260. | 220. | 230. |
| Heat rate (K/min) | 3. | 3. | 4. | 4. | 2. |
| Initial hold (min) | 1. | 2. | |||
| Final hold (min) | 5. | 30. | |||
| I | 1307. | 1305. | 1309. | 1308. | 1290. |
| Reference | Al-Qudah, Muhaidat, et al., 2012 | Kahriman, Tosun, et al., 2011 | Miyazawa, Marumoto, et al., 2011 | Baharum, Bunawan, et al., 2010 | Dib, Djabou, et al., 2010 |
| Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
| Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
|---|---|---|---|---|---|
| Active phase | HP-5 | HP-5 | HP-5 MS | HP-5 MS | HP-5 |
| Column length (m) | 30. | 30. | 30. | 30. | 30. |
| Carrier gas | Helium | Helium | Helium | Helium | Hydrogen |
| Substrate | |||||
| Column diameter (mm) | 0.32 | 0.25 | 0.25 | 0.25 | 0.25 |
| Phase thickness (μm) | 0.25 | 0.25 | 0.25 | 0.25 | 0.25 |
| Tstart (C) | 60. | 40. | 60. | 70. | 70. |
| Tend (C) | 240. | 260. | 220. | 290. | 290. |
| Heat rate (K/min) | 3. | 4. | 5. | 5. | 5. |
| Initial hold (min) | 2. | 10. | |||
| Final hold (min) | 5. | 10. | |||
| I | 1309. | 1310. | 1307. | 1309. | 1309. |
| Reference | Kahriman, Tosun, et al., 2010 | Miyazawa, Kawauchi, et al., 2010 | Ogunwande, Flamini, et al., 2010 | Radulovic, Blagojevic, et al., 2010 | Radulovic, Dordevic, et al., 2010 |
| Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
| Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
|---|---|---|---|---|---|
| Active phase | SLB-5 MS | RTX-5 MS | RTX-1 | OV-1 | HP-5MS |
| Column length (m) | 10. | 30. | 60. | 30. | 30. |
| Carrier gas | Helium | Helium | He | Helium | He |
| Substrate | |||||
| Column diameter (mm) | 0.10 | 0.25 | 0.22 | 0.25 | 0.25 |
| Phase thickness (μm) | 0.10 | 0.50 | 0.25 | 0.25 | 0.25 |
| Tstart (C) | 50. | 35. | 60. | 65. | 60. |
| Tend (C) | 250. | 225. | 230. | 260. | 250. |
| Heat rate (K/min) | 10. | 6. | 2. | 6. | 2. |
| Initial hold (min) | 5. | 8. | |||
| Final hold (min) | 10. | 35. | 15. | ||
| I | 1307. | 1303. | 1283. | 1354. | 1318. |
| Reference | Scandinaro, Tranchida, et al., 2010 | Watcharananun, Cadwallader, et al., 2009 | Paolini, Tomi, et al., 2008 | Wang, Yi, et al., 2008 | Ferhat, Meklati, et al., 2007 |
| Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
| Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
|---|---|---|---|---|---|
| Active phase | HP-5MS | DB-1 | DB-1 | DB-5 | PE-5 |
| Column length (m) | 30. | 60. | 60. | 30. | 50. |
| Carrier gas | He | He | He | ||
| Substrate | |||||
| Column diameter (mm) | 0.25 | 0.25 | 0.25 | 0.25 | 0.32 |
| Phase thickness (μm) | 0.25 | 0.25 | 0.25 | 0.25 | 0.25 |
| Tstart (C) | 60. | 70. | 70. | 50. | 100. |
| Tend (C) | 250. | 230. | 230. | 250. | 280. |
| Heat rate (K/min) | 2. | 2. | 2. | 4. | 3. |
| Initial hold (min) | 8. | 2. | 2. | 1. | |
| Final hold (min) | 15. | 20. | 20. | ||
| I | 1306. | 1285. | 1284. | 1310. | 1305. |
| Reference | Ferhat, Tigrine-Kordjani, et al., 2007 | Lan Phi N.T., Nishiyama C., et al., 2006 | Lan Phi N.T., Nishiyama C., et al., 2006 | Najafpour Navaei, Mirza, et al., 2006 | Pandey-Rai S., Mallavarapu G.R., et al., 2006 |
| Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
| Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
|---|---|---|---|---|---|
| Active phase | SPB-5 | DB-5 | DB-5 | HP-5 | HP-1 |
| Column length (m) | 30. | 30. | 30. | 25. | 50. |
| Carrier gas | Helium | Hydrogen | He | N2 | He |
| Substrate | |||||
| Column diameter (mm) | 0.25 | 0.25 | 0.25 | 0.2 | 0.2 |
| Phase thickness (μm) | 0.25 | 0.25 | 0.25 | 0.33 | 0.5 |
| Tstart (C) | 60. | 70. | 40. | 30. | 60. |
| Tend (C) | 250. | 280. | 260. | 280. | 250. |
| Heat rate (K/min) | 4. | 4. | 2. | 3. | 2. |
| Initial hold (min) | 2. | 4. | 5. | ||
| Final hold (min) | 20. | 20. | 60. | ||
| I | 1305. | 1305. | 1307. | 1308. | 1274. |
| Reference | Pino, Marquez, et al., 2006 | Pino, Marbot, et al., 2006 | Senatore, Landolfi, et al., 2006 | Shafi, Jose, et al., 2006 | Bendimerad and Bendiab, 2005 |
| Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
| Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
|---|---|---|---|---|---|
| Active phase | CP Sil 5 CB | CP Sil 5 CB | DB-1 | DB-1 | DB-5 |
| Column length (m) | 30. | 30. | 30. | 60. | 60. |
| Carrier gas | He | He | He | He | He |
| Substrate | |||||
| Column diameter (mm) | 0.25 | 0.25 | 0.25 | 0.25 | 0.25 |
| Phase thickness (μm) | 0.25 | 0.25 | 0.25 | 0.25 | 0.25 |
| Tstart (C) | 40. | 40. | 50. | 70. | 35. |
| Tend (C) | 220. | 220. | 265. | 230. | 280. |
| Heat rate (K/min) | 4. | 4. | 2.5 | 2. | 5. |
| Initial hold (min) | 1. | 1. | 1. | 2. | 2. |
| Final hold (min) | 20. | 20. | 4. | ||
| I | 1296. | 1296. | 1282. | 1293. | 1305. |
| Reference | Rohloff and Bones, 2005 | Rohloff and Bones, 2005 | Sarkhail, Amin, et al., 2005 | Choi, 2003 | Dhanda, Pegg, et al., 2003 |
| Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
| Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
|---|---|---|---|---|---|
| Active phase | HP-5 | DB-5 | SPB-5 | DB-5 | DB-5 |
| Column length (m) | 30. | 30. | 60. | 30. | 30. |
| Carrier gas | Helium | H2 | Helium | He | |
| Substrate | |||||
| Column diameter (mm) | 0.32 | 0.25 | 0.32 | 0.25 | 0.25 |
| Phase thickness (μm) | 0.25 | 1.0 | 0.25 | 0.25 | |
| Tstart (C) | 70. | 60. | 30. | 40. | 60. |
| Tend (C) | 210. | 280. | 230. | 260. | 240. |
| Heat rate (K/min) | 2. | 4. | 3. | 2. | 3. |
| Initial hold (min) | 10. | 5. | |||
| Final hold (min) | 60. | 40. | |||
| I | 1308. | 1306. | 1309. | 1313. | 1309. |
| Reference | Mookdasanit, Tamura, et al., 2003 | Pino, Marbot, et al., 2003 | Sebastian, Viallon-Fernandez, et al., 2003 | Senatore and Bruno, 2003 | Flamini, Ertugrul, et al., 2002 |
| Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
| Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
|---|---|---|---|---|---|
| Active phase | DB-1 | RSL-200 | DB-5 | DB-5 | SPB-5 |
| Column length (m) | 30. | 30. | 30. | 30. | 30. |
| Carrier gas | H2 | H2 | He | He | Helium |
| Substrate | |||||
| Column diameter (mm) | 0.32 | 0.25 | 0.25 | 0.32 | 0.25 |
| Phase thickness (μm) | 0.25 | 0.25 | 0.25 | 0.25 | 0.25 |
| Tstart (C) | 40. | 40. | 60. | 40. | 60. |
| Tend (C) | 245. | 280. | 250. | 290. | 250. |
| Heat rate (K/min) | 3. | 6. | 3. | 7. | 4. |
| Initial hold (min) | 20. | 2. | 2. | ||
| Final hold (min) | 10. | 20. | |||
| I | 1281. | 1291. | 1301. | 1313. | 1304. |
| Reference | Gancel, Ollé, et al., 2002 | Jirovetz, Smith, et al., 2002 | Limberger, Simões-Pires, et al., 2002 | Lin, Rouseff, et al., 2002 | Pino, Marbot, et al., 2002 |
| Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
| Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
|---|---|---|---|---|---|
| Active phase | RTX-5 | SPB-5 | OV-101 | OV-101 | DB-5 |
| Column length (m) | 20. | 60. | 50. | 50. | 30. |
| Carrier gas | He | He | N2 | N2 | N2 |
| Substrate | |||||
| Column diameter (mm) | 0.18 | 0.32 | 0.25 | 0.25 | 0.22 |
| Phase thickness (μm) | 0.4 | 1. | 0.25 | ||
| Tstart (C) | 20. | 40. | 80. | 80. | 70. |
| Tend (C) | 290. | 200. | 200. | 200. | 230. |
| Heat rate (K/min) | 40. | 3. | 2. | 2. | 4. |
| Initial hold (min) | 3.5 | 2. | |||
| Final hold (min) | 0.5 | 20. | |||
| I | 1307. | 1308. | 1287. | 1287. | 1306. |
| Reference | Sies A., Hirsch R., et al., 2002 | Poligné, Collignan, et al., 2001 | Yang, 2001 | Yang, 2001, 2 | Mitiku, Sawamura, et al., 2000 |
| Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
| Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
|---|---|---|---|---|---|
| Active phase | CBP-1 | HP-5 | HP-1 | Ultra-2 | Cross-Linked Methylsilicone |
| Column length (m) | 30. | 25. | 30. | 50. | 25. |
| Carrier gas | He | He | He | He | He |
| Substrate | |||||
| Column diameter (mm) | 0.25 | 0.2 | 0.25 | 0.32 | 0.32 |
| Phase thickness (μm) | 0.33 | 0.1 | 0.52 | ||
| Tstart (C) | 60. | 70. | 50. | 40. | 35. |
| Tend (C) | 240. | 290. | 300. | 250. | 225. |
| Heat rate (K/min) | 4. | 3. | 5. | 4. | 4. |
| Initial hold (min) | 8. | 2. | 3. | 3. | |
| Final hold (min) | 20. | 3. | 30. | ||
| I | 1286. | 1306. | 1290. | 1311. | 1286. |
| Reference | Lamarque, Maestri, et al., 1998 | Poiana, Sicari, et al., 1998 | Boatright and Crum, 1997 | King, Matthews, et al., 1995 | Bravo and Hotchkiss, 1993 |
| Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
| Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
|---|---|---|---|---|---|
| Active phase | Ultra-2 | DB-5 | OV-101 | OV-101 | DB-5 |
| Column length (m) | 50. | 30. | 50. | 50. | 60. |
| Carrier gas | He | H2 | He | ||
| Substrate | |||||
| Column diameter (mm) | 0.32 | 0.32 | 0.25 | 0.25 | 0.32 |
| Phase thickness (μm) | 0.52 | 1. | 1.0 | ||
| Tstart (C) | 40. | 40. | 80. | 80. | 40. |
| Tend (C) | 250. | 220. | 200. | 200. | 240. |
| Heat rate (K/min) | 4. | 3. | 2. | 2. | 3. |
| Initial hold (min) | 3. | ||||
| Final hold (min) | 30. | ||||
| I | 1306. | 1310. | 1287. | 1287. | 1296. |
| Reference | King, Hamilton, et al., 1993 | Moio, Dekimpe, et al., 1993 | Tamura, Yang, et al., 1993 | Tamura, Yang, et al., 1993 | Berdague, Denoyer, et al., 1991 |
| Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
| Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
|---|---|---|---|---|---|
| Active phase | Ultra-1 | OV-101 | OV-101 | OV-101 | OV-101 |
| Column length (m) | 25. | 50. | 50. | 50. | 50. |
| Carrier gas | He | N2 | N2 | N2 | |
| Substrate | |||||
| Column diameter (mm) | 0.32 | 0.28 | 0.25 | 0.25 | 0.25 |
| Phase thickness (μm) | 0.25 | ||||
| Tstart (C) | 80. | 80. | 80. | 80. | 80. |
| Tend (C) | 260. | 200. | 200. | 200. | 200. |
| Heat rate (K/min) | 3. | 2. | 2. | 2. | 2. |
| Initial hold (min) | |||||
| Final hold (min) | |||||
| I | 1285. | 1290. | 1287. | 1287. | 1288. |
| Reference | Okumura, 1991 | Anker, Jurs, et al., 1990 | Yang and Sugisawa, 1990 | Yang and Sugisawa, 1990 | Sugisawa, Yamamoto, et al., 1989 |
| Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
| Column type | Capillary | Capillary | Capillary | Capillary | Capillary |
|---|---|---|---|---|---|
| Active phase | OV-101 | OV-101 | SE-54 | DB-1 | DB-1 |
| Column length (m) | 50. | 50. | 25. | 50. | 50. |
| Carrier gas | N2 | N2 | N2 | ||
| Substrate | |||||
| Column diameter (mm) | 0.25 | 0.25 | 0.25 | 0.32 | 0.32 |
| Phase thickness (μm) | |||||
| Tstart (C) | 80. | 80. | 60. | 0. | 50. |
| Tend (C) | 200. | 200. | 260. | 250. | 250. |
| Heat rate (K/min) | 2. | 2. | 6. | 3. | 3. |
| Initial hold (min) | 2. | ||||
| Final hold (min) | |||||
| I | 1283. | 1287. | 1308. | 1285. | 1294. |
| Reference | Sugisawa, Yang, et al., 1989 | Sugisawa, Yang, et al., 1989 | Bestmann, Classen, et al., 1988 | Habu, Flath, et al., 1985 | Habu, Flath, et al., 1985 |
| Comment | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI | MSDC-RI |
References
Go To: Top, Normal alkane RI, non-polar column, temperature ramp, Notes
Data compilation copyright by the U.S. Secretary of Commerce on behalf of the U.S.A. All rights reserved.
Al-Qudah, Muhaidat, et al., 2012
Al-Qudah, M.A.; Muhaidat, R.; Trawenh, I.N.; Jaber, H.I.; Abu Zarga, M.H.; Abu Orabi, S.T.,
Volatile constituents of leaves and bulbs of Gynandriris Sisyrinchicum and their antimicrobial activities,
Jordan J. Chem., 2012, 7, 3, 287-295. [all data]
Kahriman, Tosun, et al., 2011
Kahriman, N.; Tosun, G.; Terzioglu, S.; Karaoglu, S.A.; Yayh, N.,
Chemical composition and antimicrobial activity of the essential oils from the flower, leaf, and stem of Senecio pandurifolis,
Rec. Nat. Prod., 2011, 5, 2, 82-91. [all data]
Miyazawa, Marumoto, et al., 2011
Miyazawa, M.; Marumoto, S.; Kobayashi, T.; Yoshida, S.; Utsumi, Y.,
Determination of characteristic components in essential oils from Wisteria braphybotrys using gas chromatography - olfactometry incremental dilution technique,
Rec. Nat. Prod., 2011, 5, 3, 221-227. [all data]
Baharum, Bunawan, et al., 2010
Baharum, S.N.; Bunawan, H.; Ghani, M.A.; Mustafa, W.A.W.; Noor, N.M.,
Analysis of the chemical composition of the essential oil of Polygonum minus Huds. using two-dimensional gas chromatography - time of flight mass spectrometry (GC-TOF-MS),
Molecules, 2010, 15, 10, 7006-7015, https://doi.org/10.3390/molecules15107006
. [all data]
Dib, Djabou, et al., 2010
Dib, M.ElA.; Djabou, N.; Desjobert, L.-M.; Allali, H.; Tabti, B.; Muselli, A.; Costa, J.,
Characterization of volatile compounds of Daucus crinitus Desf. headspace solid phase microextraction as alternative technique to hydrodistillation,
Chem, Centr. J., 2010, 4, 16, 1-15. [all data]
Kahriman, Tosun, et al., 2010
Kahriman, N.; Tosun, G.; Genc, H.; Yayli, N.,
Comparative essential oil analysis of Geranium sylvaticum estracted by hydrodistillation and microwave distillation,
Turk. J. Chem., 2010, 34, 969-976. [all data]
Miyazawa, Kawauchi, et al., 2010
Miyazawa, M.; Kawauchi, Y.; Utsumi, Y.; Takahashi, T.,
Character impact odorants of wild edible plant - Cacalia hastata L. var. orientalis - used in Japanese traditional food,
J. Oleo Sci., 2010, 59, 10, 527-533, https://doi.org/10.5650/jos.59.527
. [all data]
Ogunwande, Flamini, et al., 2010
Ogunwande, I.A.; Flamini, G.; Cioni, P.L.; Omikorede, O.; Azeez, R.A.; Ayodele, A.A.; Kamil, Y.O.,
Aromatic plants growing in Nigeria: essential oil constituents of Cassia alata (Linn.) Roxb. and Helianthus annuus L.,
Rec. Nat. Prod., 2010, 4, 4, 211-217. [all data]
Radulovic, Blagojevic, et al., 2010
Radulovic, N.; Blagojevic, P.; Palic, R.,
Comparative study of the leaf volatiles of Arctostaphylos uva-ursi (L.) Spreng. and Vaccinium vitis-idaea L. (Ericaceae),
Molecules, 2010, 15, 9, 6168-6185, https://doi.org/10.3390/molecules15096168
. [all data]
Radulovic, Dordevic, et al., 2010
Radulovic, N.S.; Dordevic, N.D.; Palic, R.M.,
Volatiles of Pleurospermum austriacum (L.) Hoffm. (Apiaceae),
J. Serbian Chem. Soc., 2010, 75, 12, 1-11, https://doi.org/10.2298/JSC100323127R
. [all data]
Scandinaro, Tranchida, et al., 2010
Scandinaro, M.; Tranchida, P.Q.; Costa, R.; Dugo, P.; Mondello, L.,
Rapid Quality Control of Flavours and Fragrances using Fast GC-MS and Multi-MS Library Search Procedures,
LCGC Europe, 2010, 23, 9, 456-464. [all data]
Watcharananun, Cadwallader, et al., 2009
Watcharananun, W.; Cadwallader, K.R.; Huangrak, K.; Kim, H.; Lorjaroenphon, Y.,
Identification of predominant odorants in Thai desserts flavored by smoking with Tian Op, a traditional Thai scented candle,
J. Agric. Food Chem., 2009, 57, 3, 996-1005, https://doi.org/10.1021/jf802674c
. [all data]
Paolini, Tomi, et al., 2008
Paolini, J.; Tomi, P.; Bernardini, A.-F.; Bradesi, P.; Casanova, J.; Kaloustian, J.,
Detailed analysis of the essential oil from Cistus albidus L. by combination of GC/RI, GC/MS and 13C-NMR spectroscopy,
N.Z. J. Agric. Res., 2008, 22, 14, 1270-1278. [all data]
Wang, Yi, et al., 2008
Wang, Y.; Yi, L.; Liang, Y.; Li, H.; Yuan, D.; Gao, H.; Zeng, M.,
Comparative analysis of essential oil components in Pericarpium Citri Reticulatae Viride and Pericarpium Citri Reticulatae by GC-MS combined with chemometric resolution method,
J. Pharmaceutical and Biomedical Anal., 2008, 46, 1, 66-74, https://doi.org/10.1016/j.jpba.2007.08.030
. [all data]
Ferhat, Meklati, et al., 2007
Ferhat, M.A.; Meklati, B.Y.; Chemat, F.,
Comparison of different isolation methods of essential oil from Citrus fruits: cold pressing, hydrodistillation and microwave dry distillation,
Flavour Fragr. J., 2007, 22, 6, 494-504, https://doi.org/10.1002/ffj.1829
. [all data]
Ferhat, Tigrine-Kordjani, et al., 2007
Ferhat, M.A.; Tigrine-Kordjani, N.; Chemat, S.; Meklati, B.Y.; Chemat, F.,
Rapid Extraction of Volatile Compounds Using a New Simultaneous Microwave Distillation: Solvent Extraction Device,
Chromatographia, 2007, 65, 3-4, 217-222, https://doi.org/10.1365/s10337-006-0130-5
. [all data]
Lan Phi N.T., Nishiyama C., et al., 2006
Lan Phi N.T.; Nishiyama C.; Choi H.-S.; Sawamura M.,
Evaluation of aroma characteristic compounds of Citrus natsudaidai Hayata (Natsudaidai) cold-pressed peel oil,
Biosci. Biotechnol. Biochem., 2006, 70, 8, 1832-1838, https://doi.org/10.1271/bbb.50705
. [all data]
Najafpour Navaei, Mirza, et al., 2006
Najafpour Navaei, M.; Mirza, M.; Dini, M.,
Chemical composition of the essential oils of Rubia tinctorum L. aerial parts from Iran,
Flavour Fragr. J., 2006, 21, 3, 519-520, https://doi.org/10.1002/ffj.1667
. [all data]
Pandey-Rai S., Mallavarapu G.R., et al., 2006
Pandey-Rai S.; Mallavarapu G.R.; Naqvi A.A.; Yadav A.; Rai S.K.; Srivastava S.; Singh D.; Mishra R.; Kumar S.,
Volatile components of leaves and flowers of periwinkle Catharanthus roseus (L.) G. Don from New Delhi,
Flavour Fragr. J., 2006, 21, 3, 427-430, https://doi.org/10.1002/ffj.1606
. [all data]
Pino, Marquez, et al., 2006
Pino, J.A.; Marquez, E.; Marbot, R.,
Volatile constituents from tea of roselle (Hibiscus sabdariffa L.),
Rev. CENIC Ciencias Quimicas, 2006, 37, 3, 127-129. [all data]
Pino, Marbot, et al., 2006
Pino, J.A.; Marbot, R.; Payo, A.; Chao, D.; Herrera, P.,
Aromatic Plants from Western Cuba VII. Composition of the Leaf Oil of Psidium wrightii KRug et Urb., Lantana involucrata L., Cinnamonum montanum (Sw.) Berchtold et J. Persl. and Caesalpinia violacea (Mill.) Standley,
J. Essent. Oil. Res., 2006, 18, 2, 170-174, https://doi.org/10.1080/10412905.2006.9699058
. [all data]
Senatore, Landolfi, et al., 2006
Senatore, F.; Landolfi, S.; Celik, S.; Bruno, M.,
Volatile components of Centaurea calcitrapa L. and Centaurea sphaerocephala L. ssp. sphaerocephala, two Asteraceae growing wild in Sicily,
Flavour Fragr. J., 2006, 21, 2, 282-285, https://doi.org/10.1002/ffj.1585
. [all data]
Shafi, Jose, et al., 2006
Shafi, P.M.; Jose, B.; Radhamani, K.T.; Clery, R.A.,
Influence of pH on essential oil composition of Zanthoxylum rhetsa seeds obtained by steam distillation,
Flavour Fragr. J., 2006, 21, 2, 317-318, https://doi.org/10.1002/ffj.1598
. [all data]
Bendimerad and Bendiab, 2005
Bendimerad, N.; Bendiab, S.A.T.,
Composition and antibacterial activity of Pseudocytisus integrifolius (Salisb.) essential oil from Algeria,
J. Agric. Food Chem., 2005, 53, 8, 2947-2952, https://doi.org/10.1021/jf047937u
. [all data]
Rohloff and Bones, 2005
Rohloff, J.; Bones, A.M.,
Volatile profiling of Arabidopsis thaliana - Putative olfactory compounds in plant communication,
Phytochemistry, 2005, 66, 16, 1941-1955, https://doi.org/10.1016/j.phytochem.2005.06.021
. [all data]
Sarkhail, Amin, et al., 2005
Sarkhail, P.; Amin, G.; Surmaghi, M.H.S.; Shafiee, A.,
Composition of the volatile oils of Phlomis lanceolata Boiss. Hohen., Phlomis anisodonta Boiss. and Phlomis bruguieri Desf. from Iran,
Flavour Fragr. J., 2005, 20, 3, 327-329, https://doi.org/10.1002/ffj.1427
. [all data]
Choi, 2003
Choi, H.-S.,
Characterization of citrus unshiu (C. unshiu Marcov. forma Miyagawa-wase) blossom aroma by solid-phase microextraction in conjunction with an electronic nose,
J. Agric. Food Chem., 2003, 51, 2, 418-423, https://doi.org/10.1021/jf0114280
. [all data]
Dhanda, Pegg, et al., 2003
Dhanda, J.S.; Pegg, R.B.; Shand, P.J.,
Saskatchewan specialty livestock value-added program - Saskatchewan agri-food innovation fund (AFIF) Project #98000016, 2003, retrieved from http://www.agr.gov.sk.ca/afif/Projects/19980016.pdf. [all data]
Mookdasanit, Tamura, et al., 2003
Mookdasanit, J.; Tamura, H.; Yoshizawa T.; Tokunaga T.; Nakanishi, K.,
Trace Volatile Compounds in Essential Oil of Citrus Sudachi by Means of Modified Solvent Extraction Method,
Food Sci Technol. Res., 2003, 9, 1, 54-61, https://doi.org/10.3136/fstr.9.54
. [all data]
Pino, Marbot, et al., 2003
Pino, J.A.; Marbot, R.; Fuentes, V.,
Characterization of volatiles in Bullock's heart (Annona reticulata L.) fruit cultivars from Cuba,
J. Agric. Food Chem., 2003, 51, 13, 3836-3839, https://doi.org/10.1021/jf020733y
. [all data]
Sebastian, Viallon-Fernandez, et al., 2003
Sebastian, I.; Viallon-Fernandez, C.; Berge, P.; Berdague, J.-L.,
Analysis of the volatile fraction of lamb fat tissue: influence of the type of feeding,
Sciences des Aliments, 2003, 23, 4, 497-511, https://doi.org/10.3166/sda.23.497-511
. [all data]
Senatore and Bruno, 2003
Senatore, F.; Bruno, M.,
Composition of the essential oil of Pallenis spinosa (L.) Cass. (Asteraceae),
Flavour Fragr. J., 2003, 18, 3, 195-197, https://doi.org/10.1002/ffj.1180
. [all data]
Flamini, Ertugrul, et al., 2002
Flamini, G.; Ertugrul, K.; Cioni, P.L.; Morelli, I.; Dural, H.; Bagci, Y.,
Volatile constituents of two endemic Centaurea species from Turkey: C. pseudoscabiosa subsp. pseudoscabiosa and C. hadimensis,
Biochem. Syst. Ecol., 2002, 30, 10, 953-959, https://doi.org/10.1016/S0305-1978(02)00043-1
. [all data]
Gancel, Ollé, et al., 2002
Gancel, A.-L.; Ollé, D.; Ollitrault, P.; Luro, F.; Brillouet, J.-M.,
Leaf and peel volatile compounds of an interspecific citrus somatic hybrid [Citrus aurantifolia (Christm.) Swing. + Citrus paradisi Macfayden],
Flavour Fragr. J., 2002, 17, 6, 416-424, https://doi.org/10.1002/ffj.1119
. [all data]
Jirovetz, Smith, et al., 2002
Jirovetz, L.; Smith, D.; Buchbauer, G.,
Aroma compound analysis of Eruca sativa (Brassicaceae) SPME headspace leaf samples using GC, GC-MS, and olfactometry,
J. Agric. Food Chem., 2002, 50, 16, 4643-4646, https://doi.org/10.1021/jf020129n
. [all data]
Limberger, Simões-Pires, et al., 2002
Limberger, R.P.; Simões-Pires, C.; Sobral, M.; Menu, C.; Bessiere, J.-M.; Henriques, A.T.,
Essential oils from some Myrceugenia species (Myrtaceae),
Flavour Fragr. J., 2002, 17, 5, 341-344, https://doi.org/10.1002/ffj.1113
. [all data]
Lin, Rouseff, et al., 2002
Lin, J.; Rouseff, R.L.; Barros, S.; Naim, M.,
Aroma composition changes in early season grapefruit juice produced from thermal concentration,
J. Agric. Food Chem., 2002, 50, 4, 813-819, https://doi.org/10.1021/jf011154g
. [all data]
Pino, Marbot, et al., 2002
Pino, J.A.; Marbot, R.; Vazquez, C.,
Characterization of volatiles in Loquat fruit (Eriobotrya japonica Lindl.),
Revista CENIC Ciencias Quimicas, 2002, 33, 3, 115-119. [all data]
Sies A., Hirsch R., et al., 2002
Sies A.; Hirsch R.; Löscher R.; Tablack P.; Guth H.,
Direct thermal desorption and Fast-GC-TOF-MS for a rapid quality control of hazelnuts, 10th Weurman Flavour Research Symposium, 24 - 28 June 2002, Beaune, France, 2002. [all data]
Poligné, Collignan, et al., 2001
Poligné, I.; Collignan, A.; Trystram, G.,
Characterization of traditional processing of pork meat into boucané,
Meat Sci., 2001, 59, 4, 377-389, https://doi.org/10.1016/S0309-1740(01)00090-0
. [all data]
Yang, 2001
Yang, R.,
Analysis of the volatile components in peel oil of Yuzu by gas chromatography/mass spectrometry,
Chin. J. Anal. Chem., 2001, 29, 3, 313-316. [all data]
Yang, 2001, 2
Yang, R.,
Volatile compounds in peel oil of Citrus sudachi,
Food Sci. (Beijing), 2001, 22, 3, 71-73. [all data]
Mitiku, Sawamura, et al., 2000
Mitiku, S.B.; Sawamura, M.; Itoh, T.; Ukeda, H.,
Volatile components of peel cold-pressed oils of two cultivars of sweet orange (Citrus sinensis (L.) Osbeck) from Ethiopia,
Flavour Fragr. J., 2000, 15, 4, 240-244, https://doi.org/10.1002/1099-1026(200007/08)15:4<240::AID-FFJ902>3.0.CO;2-F
. [all data]
Lamarque, Maestri, et al., 1998
Lamarque, A.L.; Maestri, D.M.; Zygadlo, J.A.; Grosso, N.R.,
Volatile constituents from flowers of Acacia caven (Mol.) Mol. var. caven, Acacia aroma Gill. ex Hook., Erythrina crista-galli L. and Calliandra tweedii Benth.,
Flavour Fragr. J., 1998, 13, 4, 266-268, https://doi.org/10.1002/(SICI)1099-1026(1998070)13:4<266::AID-FFJ739>3.0.CO;2-5
. [all data]
Poiana, Sicari, et al., 1998
Poiana, M.; Sicari, V.; Mincione, B.,
Supercritical carbon dioxide (SC-CO2) extraction of grapefruit flavedo,
Flavour Fragr. J., 1998, 13, 2, 125-130, https://doi.org/10.1002/(SICI)1099-1026(199803/04)13:2<125::AID-FFJ708>3.0.CO;2-#
. [all data]
Boatright and Crum, 1997
Boatright, W.L.; Crum, A.D.,
Nonpolar-volatile lipids from soy protein isolates and hexane-defatted flakes,
J. Amer. Oil Chem. Soc., 1997, 74, 4, 461-467, https://doi.org/10.1007/s11746-997-0107-z
. [all data]
King, Matthews, et al., 1995
King, M.-F.; Matthews, M.A.; Rule, D.C.; Field, R.A.,
Effect of beef packaging method on volatile compounds developed by oven roasting or microwave cooking,
J. Agric. Food Chem., 1995, 43, 3, 773-778, https://doi.org/10.1021/jf00051a039
. [all data]
Bravo and Hotchkiss, 1993
Bravo, A.; Hotchkiss, J.H.,
Identification of volatile compounds resulting from the thermal oxidation of polyethylene,
J. Appl. Polym. Sci., 1993, 47, 10, 1741-1748, https://doi.org/10.1002/app.1993.070471004
. [all data]
King, Hamilton, et al., 1993
King, M.-F.; Hamilton, B.L.; Matthews, M.A.; Rule, D.C.; Field, R.A.,
Isolation and identification of volatiles and condensable material in raw beef with supercritical carbon dioxide extraction,
J. Agric. Food Chem., 1993, 41, 11, 1974-1981, https://doi.org/10.1021/jf00035a030
. [all data]
Moio, Dekimpe, et al., 1993
Moio, L.; Dekimpe, J.; Etievant, P.; Addeo, F.,
Neutral volatile compounds in the raw milks from different species,
J. Dairy Res., 1993, 60, 2, 199-213, https://doi.org/10.1017/S0022029900027515
. [all data]
Tamura, Yang, et al., 1993
Tamura, H.; Yang, R.-H.; Sugisawa, H.,
Aroma profiles of peel oils of acid citrus,
ACS Sym. Ser., 1993, 525, 121-136. [all data]
Berdague, Denoyer, et al., 1991
Berdague, J.-L.; Denoyer, C.; Le Quéré, J.-L.; Semon, E.,
Volatile components of dry-cured ham,
J. Agric. Food Chem., 1991, 39, 7, 1257-1261, https://doi.org/10.1021/jf00007a012
. [all data]
Okumura, 1991
Okumura, T.,
retention indices of environmental chemicals on methyl silicone capillary column,
Journal of Environmental Chemistry (Japan), 1991, 1, 2, 333-358, https://doi.org/10.5985/jec.1.333
. [all data]
Anker, Jurs, et al., 1990
Anker, L.S.; Jurs, P.C.; Edwards, P.A.,
Quantitative structure-retention relationship studies of odor-active aliphatic compounds with oxygen-containing functional groups,
Anal. Chem., 1990, 62, 24, 2676-2684, https://doi.org/10.1021/ac00223a006
. [all data]
Yang and Sugisawa, 1990
Yang, R.; Sugisawa, H.,
Citrus Suachi Hort. ex Shirai. Volatile components in Sudachi (Citrus Sudachi Hort. ex Shirai) juice,
Nippon Shokuhin Kogyo Gakkaishi, 1990, 37, 12, 946-952, https://doi.org/10.3136/nskkk1962.37.12_946
. [all data]
Sugisawa, Yamamoto, et al., 1989
Sugisawa, H.; Yamamoto, M.; Tamura, H.; Takagi, N.,
The comparison of volatile components in peel oil from four species of navel orange,
Nippon Shokuhin Kogio Gakkaishi, 1989, 36, 6, 455-462, https://doi.org/10.3136/nskkk1962.36.6_455
. [all data]
Sugisawa, Yang, et al., 1989
Sugisawa, H.; Yang, R.H.; Kawabata, C.; Tamura, H.,
Volatile constituents in the peel oil of sudachi (Citrus sudachi),
Agric. Biol. Chem., 1989, 53, 6, 1721-1723, https://doi.org/10.1271/bbb1961.53.1721
. [all data]
Bestmann, Classen, et al., 1988
Bestmann, H.-J.; Classen, B.; Kobold, U.; Vostrowsky, O.; Klingauf, F.; Stein, U.,
Steam volatile constituents from leaves of Rhus typhina,
Phytochemistry, 1988, 27, 1, 85-90, https://doi.org/10.1016/0031-9422(88)80595-8
. [all data]
Habu, Flath, et al., 1985
Habu, T.; Flath, R.A.; Mon, T.R.; Morton, J.F.,
Volatile components of Rooibos tea (Aspalathus linearis),
J. Agric. Food Chem., 1985, 33, 2, 249-254, https://doi.org/10.1021/jf00062a024
. [all data]
Notes
Go To: Top, Normal alkane RI, non-polar column, temperature ramp, References
- Symbols used in this document:
Tend Final temperature Tstart Initial temperature - Data from NIST Standard Reference Database 69: NIST Chemistry WebBook
- The National Institute of Standards and Technology (NIST) uses its best efforts to deliver a high quality copy of the Database and to verify that the data contained therein have been selected on the basis of sound scientific judgment. However, NIST makes no warranties to that effect, and NIST shall not be liable for any damage that may result from errors or omissions in the Database.
- Customer support for NIST Standard Reference Data products.
© 2026 by the U.S. Secretary of Commerce on behalf of the United States of America. All rights reserved.
Copyright for NIST Standard Reference Data is governed by the Standard Reference Data Act.
