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Species with data from:

Siristova, L.; Prinosilova, S.; Riddellova, K.; Hajslova, J.; Malzoch, K., Changes in quality parameters of vodka filtered through activated charcoal, Czech J. Food Sci., 2012, 30, 5, 474-482.

22 matching species were found.

For each matching species the following will be displayed:

Click on the name to see more data.

  1. Limonene (C10H16)
    C10H16
  2. p-Cymene (C10H14)
    C10H14
  3. «beta»-Myrcene (C10H16)
    C10H16
  4. Camphene (C10H16)
    C10H16
  5. Butanoic acid, ethyl ester (C6H12O2)
    C6H12O2
  6. Hexanoic acid, ethyl ester (C8H16O2)
    C8H16O2
  7. Furan, 2-pentyl- (C9H14O)
    C9H14O
  8. Acetic acid, hexyl ester (C8H16O2)
    C8H16O2
  9. Octanoic acid, ethyl ester (C10H20O2)
    C10H20O2
  10. Styrene (C8H8)
    C8H8
  11. Mesitylene (C9H12)
    C9H12
  12. Benzene, propyl- (C9H12)
    C9H12
  13. Decanoic acid, ethyl ester (C12H24O2)
    C12H24O2
  14. Propanoic acid, ethyl ester (C5H10O2)
    C5H10O2
  15. Pentanoic acid, ethyl ester (C7H14O2)
    C7H14O2
  16. Butanoic acid, hexyl ester (C10H20O2)
    C10H20O2
  17. Furan, 2-ethyl- (C6H8O)
    C6H8O
  18. Indane (C9H10)
    C9H10
  19. Furan, 2-methyl- (C5H6O)
    C5H6O
  20. Hexanoic acid, butyl ester (C10H20O2)
    C10H20O2
  21. Benzofuran, 4,5,6,7-tetrahydro-3,6-dimethyl- (C10H14O)
    C10H14O
  22. Furan, 2-ethyl-5-methyl- (C7H10O)
    C7H10O