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Species with data from:

Collin, S.; Nizet, S.; Gros, J., Le houblonnage a cru des bieres speciales belges est bien plus qu'une simple dissolution des composes aromatiques du houblon (in Flamish), Cerevisia, 2012, 36, 4, 119-124, https://doi.org/10.1016/j.cervis.2011.12.001 .

17 matching species were found.

For each matching species the following will be displayed:

Click on the name to see more data.

  1. Linalool (C10H18O)
    C10H18O
  2. «beta»-Myrcene (C10H16)
    C10H16
  3. Phenylethyl Alcohol (C8H10O)
    C8H10O
  4. Benzeneacetaldehyde (C8H8O)
    C8H8O
  5. Hexanoic acid (C6H12O2)
    C6H12O2
  6. Butanoic acid, ethyl ester (C6H12O2)
    C6H12O2
  7. Citronellol (C10H20O)
    C10H20O
  8. Butanoic acid, 3-methyl- (C5H10O2)
    C5H10O2
  9. 1-Butanol, 3-methyl-, acetate (C7H14O2)
    C7H14O2
  10. 2-Methoxy-4-vinylphenol (C9H10O2)
    C9H10O2
  11. Isobutyl acetate (C6H12O2)
    C6H12O2
  12. 2(3H)-Furanone, 5-hexyldihydro- (C10H18O2)
    C10H18O2
  13. 2H-Pyran-2-one, tetrahydro-6-pentyl- (C10H18O2)
    C10H18O2
  14. Phenol, 4-ethyl-2-methoxy- (C9H12O2)
    C9H12O2
  15. «delta»-Dodecalactone (C12H22O2)
    C12H22O2
  16. Pentanoic acid, 4-methyl- (C6H12O2)
    C6H12O2
  17. 2-Pentenoic acid, 2-methyl- (C6H10O2)
    C6H10O2