Species with data from:

Totlani, V.M.; Peterson, D.G., Influence of epicatechin reactions on the mechamisms of Maillard product formation in low moisture model systems, J. Agric. Food Chem., 2007, 55, 2, 414-420, https://doi.org/10.1021/jf0617521 .

4 matching species were found.

For each matching species the following will be displayed:

• Chemical name
• Chemical formula
• Structure image (if available)

Click on the name to see more data.

1. Pyrazine, methyl- (C₅H₆N₂)
   
2. Pyrazine, 2,5-dimethyl- (C₆H₈N₂)
   
3. Ethanone, 1-(2-furanyl)- (C₆H₆O₂)
   
4. 2-Propanone, 1-hydroxy- (C₃H₆O₂)