No Species Found

No species in the database contian data from the requested reference: Eures, G.; Marriott, P.J.; Dufour, J.-P., Comparison of odor-active compounds in the spicy fraction of Hop (Humulus lupulus L.) essential oil from four different varieties, J. Agric. Food Chem., 2007, 55, 15, 6252-6261, https://doi.org/10.1021/jf070739t .