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Species with data from:

Kleinhenz, J.K.; Kuo, C.J.; Harper., W.J., Evaluation of polyfunctional thiol compounds in aged Cheddar cheese: identification, Milchwissenschaft, 2006, 61, 3, 300-304.

14 matching species were found.

For each matching species the following will be displayed:

Click on the name to see more data.

  1. 2-Pentanone, 4-mercapto-4-methyl- (C6H12OS)
    C6H12OS
  2. 4-mercaptopentan-2-ol (C5H10OS)
    C5H10OS
  3. 4-mercapto-3-methylpentan-2-one (C6H12OS)
    C6H12OS
  4. 5-methyl-4-mercaptohexan-2-ol (C7H16OS)
    C7H16OS
  5. 5-mercaptohexan-3-ol (C6H14OS)
    C6H14OS
  6. 4-mercapto-3-methylpentan-2-ol (C6H14OS)
    C6H14OS
  7. 4-mercapto-4-methyl-2-pentanol (C6H14OS)
    C6H14OS
  8. 5-methyl-4-mercaptohexan-2-one (C7H14OS)
    C7H14OS
  9. 5-mercaptohexan-3-one (C6H12OS)
    C6H12OS
  10. 3-Mercapto-butyraldehyde (C4H8OS)
    C4H8OS
  11. 3-Mercapto-2-butylpropanal (C7H14OS)
    C7H14OS
  12. 3-mercapto-3-methylbutanal (C5H10OS)
    C5H10OS
  13. 3-Mercaptooctanal (C8H16OS)
    C8H16OS
  14. 4-mercapto-2-pentanol (C5H12OS)
    C5H12OS