Species with data from:

Nogueira, M.C.L.; Lubachevsky, G.; Rankin, S.A., A study of the volatile composition of Minas cheese, Lebensm. Wiss. Technol., 2005, 38, 5, 555-563, https://doi.org/10.1016/j.lwt.2004.07.019 .

27 matching species were found.

For each matching species the following will be displayed:

Click on the name to see more data.

  1. Limonene (C10H16)
    C10H16
  2. β-Myrcene (C10H16)
    C10H16
  3. α-Copaene (C15H24)
    C15H24
  4. Nonanal (C9H18O)
    C9H18O
  5. 1-Hexanol (C6H14O)
    C6H14O
  6. 3-Carene (C10H16)
    C10H16
  7. 1-Butanol, 3-methyl- (C5H12O)
    C5H12O
  8. Heptanal (C7H14O)
    C7H14O
  9. 1-Pentanol (C5H12O)
    C5H12O
  10. Acetic acid (C2H4O2)
    C2H4O2
  11. p-Xylene (C8H10)
    C8H10
  12. Hexanoic acid (C6H12O2)
    C6H12O2
  13. Hexanoic acid, ethyl ester (C8H16O2)
    C8H16O2
  14. 2-Heptanone (C7H14O)
    C7H14O
  15. Butanoic acid (C4H8O2)
    C4H8O2
  16. Octanoic acid, ethyl ester (C10H20O2)
    C10H20O2
  17. 2-Nonanone (C9H18O)
    C9H18O
  18. Acetoin (C4H8O2)
    C4H8O2
  19. 2-Undecanone (C11H22O)
    C11H22O
  20. Propanoic acid (C3H6O2)
    C3H6O2
  21. Pentanoic acid (C5H10O2)
    C5H10O2
  22. Propanoic acid, 2-methyl- (C4H8O2)
    C4H8O2
  23. 2-Heptanol (C7H16O)
    C7H16O
  24. Heptanoic acid (C7H14O2)
    C7H14O2
  25. Heptanol (C7H16O)
    C7H16O
  26. Hexanoic acid, propyl ester (C9H18O2)
    C9H18O2
  27. 2-Buten-1-ol, 2-methyl- (C5H10O)
    C5H10O