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Species with data from:

Bonvehí, J.S., Investigation of aromatic compounds in roasted cocoa powder, Eur. Food Res. Technol., 2005, 221, 1-2, 19-29, https://doi.org/10.1007/s00217-005-1147-y .

88 matching species were found.

For each matching species the following will be displayed:

Click on the name to see more data.

  1. Benzaldehyde (C7H6O)
  2. 2,6-Octadien-1-ol, 3,7-dimethyl-, (E)- (C10H18O)
  3. Phenylethyl Alcohol (C8H10O)
  4. 1-Octanol (C8H18O)
  5. 1-Hexanol (C6H14O)
  6. Benzeneacetaldehyde (C8H8O)
  7. 1-Butanol, 3-methyl- (C5H12O)
  8. 1-Pentanol (C5H12O)
  9. Acetic acid (C2H4O2)
  10. Furfural (C5H4O2)
  11. Geranyl acetate (C12H20O2)
  12. Hexanoic acid (C6H12O2)
  13. Hexanoic acid, ethyl ester (C8H16O2)
  14. 1-Propanol, 2-methyl- (C4H10O)
  15. 2-Furanmethanol, 5-ethenyltetrahydro-«alpha»,«alpha»,5-trimethyl-, cis- (C10H18O2)
  16. Butanoic acid (C4H8O2)
  17. trans-Linalool oxide (furanoid) (C10H18O2)
  18. Butanoic acid, 3-methyl- (C5H10O2)
  19. Octanoic acid (C8H16O2)
  20. 1-Propanol (C3H8O)
  21. Acetophenone (C8H8O)
  22. Phenol, 2-methoxy- (C7H8O2)
  23. Octanoic acid, ethyl ester (C10H20O2)
  24. Disulfide, dimethyl (C2H6S2)
  25. Methyl salicylate (C8H8O3)
  26. 1-Heptanol (C7H16O)
  27. p-Cresol (C7H8O)
  28. Vanillin (C8H8O3)
  29. Furaneol (C6H8O3)
  30. 2-Furanmethanol (C5H6O2)
  31. Hexadecanoic acid, methyl ester (C17H34O2)
  32. 2-Furancarboxaldehyde, 5-methyl- (C6H6O2)
  33. Pyrazine, methyl- (C5H6N2)
  34. 2-Butanol (C4H10O)
  35. Butanoic acid, 2-methyl- (C5H10O2)
  36. Pyrazine, 2,5-dimethyl- (C6H8N2)
  37. Decanoic acid, ethyl ester (C12H24O2)
  38. 2,3-Pentanedione (C5H8O2)
  39. Pyrazine, trimethyl- (C7H10N2)
  40. Ethanone, 1-(2-furanyl)- (C6H6O2)
  41. Pentanoic acid (C5H10O2)
  42. Propanoic acid, 2-methyl- (C4H8O2)
  43. 2-Heptanol (C7H16O)
  44. Pyrazine, 2,6-dimethyl- (C6H8N2)
  45. Hexadecanoic acid, ethyl ester (C18H36O2)
  46. 2-Pentanol (C5H12O)
  47. Phenol, 2-methyl- (C7H8O)
  48. Pyrazine, 2,3-dimethyl- (C6H8N2)
  49. Acetic acid, phenylmethyl ester (C9H10O2)
  50. Dodecanoic acid, ethyl ester (C14H28O2)
  51. Methyl stearate (C19H38O2)
  52. Pentanoic acid, ethyl ester (C7H14O2)
  53. Pyrazine, ethyl- (C6H8N2)
  54. Pyrazine, 2-ethyl-5-methyl- (C7H10N2)
  55. Tetradecanoic acid, ethyl ester (C16H32O2)
  56. 2-Hexanol (C6H14O)
  57. Methyl tetradecanoate (C15H30O2)
  58. Benzeneacetic acid, ethyl ester (C10H12O2)
  59. Ethanone, 1-(4-methylphenyl)- (C9H10O)
  60. Heptanoic acid, ethyl ester (C9H18O2)
  61. 2-Propenoic acid, 3-phenyl-, ethyl ester (C11H12O2)
  62. Maltol (C6H6O3)
  63. Benzonitrile (C7H5N)
  64. Pyrazine, 2-ethyl-3-methyl- (C7H10N2)
  65. Pyrazine, tetramethyl- (C8H12N2)
  66. Benzaldehyde, 2-hydroxy- (C7H6O2)
  67. 2-Propenoic acid, 3-phenyl-, methyl ester (C10H10O2)
  68. Octadecanoic acid, ethyl ester (C20H40O2)
  69. (3R,6S)-2,2,6-Trimethyl-6-vinyltetrahydro-2H-pyran-3-ol (C10H18O2)
  70. Benzeneacetic acid, methyl ester (C9H10O2)
  71. 5-Hydroxymethylfurfural (C6H6O3)
  72. Benzenemethanol, «alpha»-methyl- (C8H10O)
  73. 1-Butanol, 3-methyl-, benzoate (C12H16O2)
  74. 2-Acetyl-5-methylfuran (C7H8O2)
  75. Ethyl Oleate (C20H38O2)
  76. 4H-Pyran-4-one, 2,3-dihydro-3,5-dihydroxy-6-methyl- (C6H8O4)
  77. Pyridine, 4-ethyl- (C7H9N)
  78. 2-Propenoic acid, 3-phenyl- (C9H8O2)
  79. 2-Furanmethanol, propanoate (C8H10O3)
  80. 4H-Pyran-4-one, 3,5-dihydroxy-2-methyl- (C6H6O4)
  81. 2,3-Diethylpyrazine (C8H12N2)
  82. Benzeneacetamide (C8H9NO)
  83. Acetamide, N-(2-phenylethyl)- (C10H13NO)
  84. Terpinyl formate (C11H18O2)
  85. Benzeneacetaldehyde, «alpha»-(2-methylpropylidene)- (C12H14O)
  86. 9,12-Octadecadienoic acid, ethyl ester (C20H36O2)
  87. 3-Pyridinol, 2-methyl- (C6H7NO)
  88. Ethanone, 2-hydroxy-1-phenyl- (C8H8O2)