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Species with data from:

Varming, C.; Andersen, M.L.; Poll, L., Influence of thermal treatment on black currant (Ribes nigrum L.) juice aroma, J. Agric. Food Chem., 2004, 52, 25, 7628-7636, https://doi.org/10.1021/jf049435m .

50 matching species were found.

For each matching species the following will be displayed:

Click on the name to see more data.

  1. Limonene (C10H16)
    C10H16
  2. Linalool (C10H18O)
    C10H18O
  3. p-Cymene (C10H14)
    C10H14
  4. «alpha»-Terpineol (C10H18O)
    C10H18O
  5. Terpinen-4-ol (C10H18O)
    C10H18O
  6. «gamma»-Terpinene (C10H16)
    C10H16
  7. Cyclohexene, 1-methyl-4-(1-methylethylidene)- (C10H16)
    C10H16
  8. Nonanal (C9H18O)
    C9H18O
  9. 1,3-Cyclohexadiene, 1-methyl-4-(1-methylethyl)- (C10H16)
    C10H16
  10. Benzaldehyde (C7H6O)
    C7H6O
  11. Octanal (C8H16O)
    C8H16O
  12. Camphor (C10H16O)
    C10H16O
  13. 1-Octanol (C8H18O)
    C8H18O
  14. 1-Hexanol (C6H14O)
    C6H14O
  15. Eugenol (C10H12O2)
    C10H12O2
  16. 1-Butanol, 3-methyl- (C5H12O)
    C5H12O
  17. 3-Hexen-1-ol, (Z)- (C6H12O)
    C6H12O
  18. Benzyl alcohol (C7H8O)
    C7H8O
  19. Furfural (C5H4O2)
    C5H4O2
  20. Phenol, 2-methyl-5-(1-methylethyl)- (C10H14O)
    C10H14O
  21. 5-Hepten-2-one, 6-methyl- (C8H14O)
    C8H14O
  22. Butanoic acid, ethyl ester (C6H12O2)
    C6H12O2
  23. Hexanoic acid, ethyl ester (C8H16O2)
    C8H16O2
  24. 1-Propanol, 2-methyl- (C4H10O)
    C4H10O
  25. 2-Furanmethanol, 5-ethenyltetrahydro-«alpha»,«alpha»,5-trimethyl-, cis- (C10H18O2)
    C10H18O2
  26. 2-Buten-1-one, 1-(2,6,6-trimethyl-1,3-cyclohexadien-1-yl)-, (E)- (C13H18O)
    C13H18O
  27. Acetic acid, hexyl ester (C8H16O2)
    C8H16O2
  28. Methyl salicylate (C8H8O3)
    C8H8O3
  29. Acetic acid, butyl ester (C6H12O2)
    C6H12O2
  30. p-Cresol (C7H8O)
    C7H8O
  31. 1-Butanol, 2-methyl- (C5H12O)
    C5H12O
  32. 2-Hexen-1-ol, (E)- (C6H12O)
    C6H12O
  33. Benzaldehyde, 4-(1-methylethyl)- (C10H12O)
    C10H12O
  34. Ethanone, 1-(2-furanyl)- (C6H6O2)
    C6H6O2
  35. Propanoic acid, ethyl ester (C5H10O2)
    C5H10O2
  36. Butanoic acid, 3-methyl-, ethyl ester (C7H14O2)
    C7H14O2
  37. Hexanoic acid, methyl ester (C7H14O2)
    C7H14O2
  38. Benzoic acid, ethyl ester (C9H10O2)
    C9H10O2
  39. Butanoic acid, methyl ester (C5H10O2)
    C5H10O2
  40. Isobutyl acetate (C6H12O2)
    C6H12O2
  41. Octanoic acid, methyl ester (C9H18O2)
    C9H18O2
  42. 1-Cyclohexene-1-carboxaldehyde, 2,6,6-trimethyl- (C10H16O)
    C10H16O
  43. Butanoic acid, 2-methyl-, methyl ester (C6H12O2)
    C6H12O2
  44. Pyrazine, 2-methoxy-3-(1-methylethyl)- (C8H12N2O)
    C8H12N2O
  45. 1-Butanol, 2-methyl-, acetate (C7H14O2)
    C7H14O2
  46. Methyl isobutyrate (C5H10O2)
    C5H10O2
  47. 2-Butenal, 2-methyl-, (E)- (C5H8O)
    C5H8O
  48. Methyl 2-furoate (C6H6O3)
    C6H6O3
  49. 2H-Pyran, tetrahydro-4-methyl-2-(2-methyl-1-propenyl)- (C10H18O)
    C10H18O
  50. 3-Penten-2-one, (E)- (C5H8O)
    C5H8O