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Species with data from:

Vichi, S.; Pizzale, L.; Conte, L.S.; Buxaderas, S.; López-Tamames, E., Solid-phase microextraction in the analysis of virgin olive oil volatile fraction: modifications induced by oxidation and suitable markers of oxidative status, J. Agric. Food Chem., 2003, 51, 22, 6564-6571, https://doi.org/10.1021/jf030268k .

34 matching species were found.

For each matching species the following will be displayed:

Click on the name to see more data.

  1. «alpha»-Copaene (C15H24)
    C15H24
  2. Hexanal (C6H12O)
    C6H12O
  3. Nonanal (C9H18O)
    C9H18O
  4. Octanal (C8H16O)
    C8H16O
  5. 1-Octen-3-ol (C8H16O)
    C8H16O
  6. 1-Hexanol (C6H14O)
    C6H14O
  7. Heptanal (C7H14O)
    C7H14O
  8. 3-Hexen-1-ol, (Z)- (C6H12O)
    C6H12O
  9. 2-Hexenal, (E)- (C6H10O)
    C6H10O
  10. «alpha»-Farnesene (C15H24)
    C15H24
  11. Hexanoic acid (C6H12O2)
    C6H12O2
  12. 2,4-Decadienal, (E,E)- (C10H16O)
    C10H16O
  13. Ethanol (C2H6O)
    C2H6O
  14. Furan, 2-pentyl- (C9H14O)
    C9H14O
  15. Pentanal (C5H10O)
    C5H10O
  16. 2-Hexen-1-ol, (E)- (C6H12O)
    C6H12O
  17. 2,4-Heptadienal, (E,E)- (C7H10O)
    C7H10O
  18. 2-Decenal, (E)- (C10H18O)
    C10H18O
  19. 1-Penten-3-ol (C5H10O)
    C5H10O
  20. 1-Octene (C8H16)
    C8H16
  21. Propanoic acid (C3H6O2)
    C3H6O2
  22. 2-Heptenal, (E)- (C7H12O)
    C7H12O
  23. 3-Hexen-1-ol, (E)- (C6H12O)
    C6H12O
  24. 3-Pentanone (C5H10O)
    C5H10O
  25. Furan, 2-ethyl- (C6H8O)
    C6H8O
  26. 2-Pentenal, (E)- (C5H8O)
    C5H8O
  27. 1-Penten-3-one (C5H8O)
    C5H8O
  28. 2-Penten-1-ol, (Z)- (C5H10O)
    C5H10O
  29. 2-Hexen-1-ol, (Z)- (C6H12O)
    C6H12O
  30. (E,Z)-2,4-Heptadienal (C7H10O)
    C7H10O
  31. 2-Butenal, (E)- (C4H6O)
    C4H6O
  32. 2-Propenal (C3H4O)
    C3H4O
  33. 2-Octene (C8H16)
    C8H16
  34. Furan, 2,3-dihydro-4-methyl- (C5H8O)
    C5H8O