No Species Found

No species in the database contian data from the requested reference: Moreno, A.O.; Dorantes, L.; Galíndez, J.; Guzmán, R.I., Effect of different extraction methods on fatty acids, volatile compounds, and physical and chemical properties of avocado (Persea americana Mill.) oil, J. Agric. Food Chem., 2003, 51, 8, 2216-2221, https://doi.org/10.1021/jf0207934 .