Species with data from:

Chyau, C.-C.; Ko, P.-T.; Chang, C.-H.; Mau, J.-L., Free and glycosidically bound aroma compounds in lychee (Litchi chinensis Sonn.), Food Chem., 2003, 80, 3, 387-392, https://doi.org/10.1016/S0308-8146(02)00278-9 .

22 matching species were found.

For each matching species the following will be displayed:

Click on the name to see more data.

  1. Linalool (C10H18O)
    C10H18O
  2. β-Myrcene (C10H16)
    C10H16
  3. 1,3,6-Octatriene, 3,7-dimethyl-, (Z)- (C10H16)
    C10H16
  4. 2,6-Octadien-1-ol, 3,7-dimethyl-, (E)- (C10H18O)
    C10H18O
  5. Phenylethyl Alcohol (C8H10O)
    C8H10O
  6. 1-Hexanol (C6H14O)
    C6H14O
  7. 1-Butanol, 3-methyl- (C5H12O)
    C5H12O
  8. Benzyl alcohol (C7H8O)
    C7H8O
  9. 2,6-Octadien-1-ol, 3,7-dimethyl-, (Z)- (C10H18O)
    C10H18O
  10. Hexanoic acid (C6H12O2)
    C6H12O2
  11. Citronellol (C10H20O)
    C10H20O
  12. Butanoic acid (C4H8O2)
    C4H8O2
  13. Butanoic acid, 3-methyl- (C5H10O2)
    C5H10O2
  14. Phenol (C6H6O)
    C6H6O
  15. 2,6-Octadienal, 3,7-dimethyl-, (Z)- (C10H16O)
    C10H16O
  16. Octanoic acid (C8H16O2)
    C8H16O2
  17. α-Terpinyl acetate (C12H20O2)
    C12H20O2
  18. Acetoin (C4H8O2)
    C4H8O2
  19. p-Cymen-7-ol (C10H14O)
    C10H14O
  20. Prenol (C5H10O)
    C5H10O
  21. 2,6,10-Dodecatrien-1-ol, 3,7,11-trimethyl- (C15H26O)
    C15H26O
  22. Benzenemethanol, α-methyl- (C8H10O)
    C8H10O