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Species with data from:

Kirchhoff, E.; Schieberle, P., Quantitation of odor-active compounds in rye flour and rye sourdough using stable isotope dilution assays, J. Agric. Food Chem., 2002, 50, 19, 5378-5385, https://doi.org/10.1021/jf020236h .

37 matching species were found.

For each matching species the following will be displayed:

Click on the name to see more data.

  1. Hexanal (C6H12O)
    C6H12O
  2. Octanal (C8H16O)
    C8H16O
  3. Phenylethyl Alcohol (C8H10O)
    C8H10O
  4. Benzeneacetaldehyde (C8H8O)
    C8H8O
  5. 1-Butanol, 3-methyl- (C5H12O)
    C5H12O
  6. Acetic acid (C2H4O2)
    C2H4O2
  7. 2,4-Decadienal, (E,E)- (C10H16O)
    C10H16O
  8. 2-Nonenal, (E)- (C9H16O)
    C9H16O
  9. Butanal, 3-methyl- (C5H10O)
    C5H10O
  10. Butanoic acid (C4H8O2)
    C4H8O2
  11. 2-Buten-1-one, 1-(2,6,6-trimethyl-1,3-cyclohexadien-1-yl)-, (E)- (C13H18O)
    C13H18O
  12. Methional (C4H8OS)
    C4H8OS
  13. Butanoic acid, 3-methyl- (C5H10O2)
    C5H10O2
  14. 2,3-Butanedione (C4H6O2)
    C4H6O2
  15. 1-Octen-3-one (C8H14O)
    C8H14O
  16. Dimethyl trisulfide (C2H6S3)
    C2H6S3
  17. 1-Butanol, 3-methyl-, acetate (C7H14O2)
    C7H14O2
  18. Butanoic acid, 2-methyl-, ethyl ester (C7H14O2)
    C7H14O2
  19. Butanal, 2-methyl- (C5H10O)
    C5H10O
  20. 2,6-Nonadienal, (E,Z)- (C9H14O)
    C9H14O
  21. 2-Octenal, (E)- (C8H14O)
    C8H14O
  22. Vanillin (C8H8O3)
    C8H8O3
  23. Butanoic acid, 2-methyl- (C5H10O2)
    C5H10O2
  24. Pentanoic acid (C5H10O2)
    C5H10O2
  25. Butanoic acid, 3-methyl-, ethyl ester (C7H14O2)
    C7H14O2
  26. 2(3H)-Furanone, dihydro-5-pentyl- (C9H16O2)
    C9H16O2
  27. 2,4-Nonadienal, (E,E)- (C9H14O)
    C9H14O
  28. Propanal, 2-methyl- (C4H8O)
    C4H8O
  29. 2(5H)-Furanone, 3-hydroxy-4,5-dimethyl- (C6H8O3)
    C6H8O3
  30. 2-Acetyl-1-pyrroline (C6H9NO)
    C6H9NO
  31. (2E,4Z)-Decadienal (C10H16O)
    C10H16O
  32. Benzeneacetic acid (C8H8O2)
    C8H8O2
  33. 4-Heptenal, (Z)- (C7H12O)
    C7H12O
  34. 2-Nonenal, (Z)- (C9H16O)
    C9H16O
  35. trans-4,5-Epoxy-(E)-2-decenal (C10H16O2)
    C10H16O2
  36. 2(5H)-Furanone, 5-ethyl-3-hydroxy-4-methyl- (C7H10O3)
    C7H10O3
  37. 4-vinyl-2-methylphenol (C9H10O)
    C9H10O