Species with data from:

Engel, E.; Baty, C.; le Corre, D.; Souchon, I.; Martin, N., Flavor-active compounds potentially implicated in cooked cauliflower acceptance, J. Agric. Food Chem., 2002, 50, 22, 6459-6467, https://doi.org/10.1021/jf025579u .

53 matching species were found.

For each matching species the following will be displayed:

Click on the name to see more data.

  1. Limonene (C10H16)
    C10H16
  2. β-Pinene (C10H16)
    C10H16
  3. Hexanal (C6H12O)
    C6H12O
  4. Nonanal (C9H18O)
    C9H18O
  5. Toluene (C7H8)
    C7H8
  6. Decanal (C10H20O)
    C10H20O
  7. 1-Octen-3-ol (C8H16O)
    C8H16O
  8. 3-Carene (C10H16)
    C10H16
  9. Heptanal (C7H14O)
    C7H14O
  10. Ethylbenzene (C8H10)
    C8H10
  11. p-Xylene (C8H10)
    C8H10
  12. Hexanoic acid, ethyl ester (C8H16O2)
    C8H16O2
  13. o-Xylene (C8H10)
    C8H10
  14. Benzene, 1,3-dimethyl- (C8H10)
    C8H10
  15. Methional (C4H8OS)
    C4H8OS
  16. 2,3-Butanedione (C4H6O2)
    C4H6O2
  17. 1-Octen-3-one (C8H14O)
    C8H14O
  18. 2-Butanone (C4H8O)
    C4H8O
  19. Dimethyl trisulfide (C2H6S3)
    C2H6S3
  20. Disulfide, dimethyl (C2H6S2)
    C2H6S2
  21. Pentanal (C5H10O)
    C5H10O
  22. Benzene, 1,2,4-trimethyl- (C9H12)
    C9H12
  23. Isopropyl Alcohol (C3H8O)
    C3H8O
  24. 2,3-Pentanedione (C5H8O2)
    C5H8O2
  25. 1-Penten-3-ol (C5H10O)
    C5H10O
  26. Benzene, 1-ethyl-3-methyl- (C9H12)
    C9H12
  27. Butanal (C4H8O)
    C4H8O
  28. Dimethyl sulfide (C2H6S)
    C2H6S
  29. Propanal (C3H6O)
    C3H6O
  30. Furan, 2-ethyl- (C6H8O)
    C6H8O
  31. Furan, 2-methyl- (C5H6O)
    C5H6O
  32. Tetrahydrofuran (C4H8O)
    C4H8O
  33. 1-Penten-3-one (C5H8O)
    C5H8O
  34. Benzene, 4-ethyl-1,2-dimethyl- (C10H14)
    C10H14
  35. 2-Hexenal (C6H10O)
    C6H10O
  36. Methanethiol (CH4S)
    CH4S
  37. 2,4-Heptadienal (C7H10O)
    C7H10O
  38. 2-Heptenal (C7H12O)
    C7H12O
  39. 2-Octenal (C8H14O)
    C8H14O
  40. 2-Butenal (C4H6O)
    C4H6O
  41. 3,5-Octadien-2-one (C8H12O)
    C8H12O
  42. 3-Octen-2-one (C8H14O)
    C8H14O
  43. 2-Butenal, 3-methyl- (C5H8O)
    C5H8O
  44. Ethane, (methylthio)- (C3H8S)
    C3H8S
  45. Allyl Isothiocyanate (C4H5NS)
    C4H5NS
  46. 3-Butenenitrile (C4H5N)
    C4H5N
  47. Methacrolein (C4H6O)
    C4H6O
  48. 1-Butene, 4-isothiocyanato- (C5H7NS)
    C5H7NS
  49. Thiocyanic acid, methyl ester (C2H3NS)
    C2H3NS
  50. Butane, 1-isothiocyanato- (C5H9NS)
    C5H9NS
  51. 1,5-octadien-3-ol (C8H14O)
    C8H14O
  52. Thiirane-2-acetonitrile (C4H5NS)
    C4H5NS
  53. 4-(methylthio)butenenitrile (C5H7NS)
    C5H7NS