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Species with data from:

Ott, A.; Fay, L.B.; Chaintreau, A., Determination and origin of the aroma impact compounds of yogurt flavor, J. Agric. Food Chem., 1997, 45, 3, 850-858, https://doi.org/10.1021/jf960508e .

85 matching species were found.

For each matching species the following will be displayed:

Click on the name to see more data.

  1. Limonene (C10H16)
  2. Hexanal (C6H12O)
  3. Benzaldehyde (C7H6O)
  4. Toluene (C7H8)
  5. Octanal (C8H16O)
  6. Benzene (C6H6)
  7. Benzeneacetaldehyde (C8H8O)
  8. 1-Butanol (C4H10O)
  9. Ethylbenzene (C8H10)
  10. 1-Pentanol (C5H12O)
  11. Acetic acid (C2H4O2)
  12. Furfural (C5H4O2)
  13. Ethyl Acetate (C4H8O2)
  14. Hexanoic acid (C6H12O2)
  15. 2-Nonenal, (E)- (C9H16O)
  16. 2-Heptanone (C7H14O)
  17. Butanal, 3-methyl- (C5H10O)
  18. Benzene, 1,3-dimethyl- (C8H10)
  19. 1-Propanol, 2-methyl- (C4H10O)
  20. Ethanol (C2H6O)
  21. Butanoic acid (C4H8O2)
  22. Methional (C4H8OS)
  23. Butanoic acid, 3-methyl- (C5H10O2)
  24. 2,3-Butanedione (C4H6O2)
  25. 1-Octen-3-one (C8H14O)
  26. Octanoic acid (C8H16O2)
  27. Furan, 2-pentyl- (C9H14O)
  28. 2-Pentanone (C5H10O)
  29. 1-Propanol (C3H8O)
  30. Phenol, 2-methoxy- (C7H8O2)
  31. 2-Butanone (C4H8O)
  32. Dimethyl trisulfide (C2H6S3)
  33. Disulfide, dimethyl (C2H6S2)
  34. 2-Nonanone (C9H18O)
  35. Acetoin (C4H8O2)
  36. Acetone (C3H6O)
  37. Styrene (C8H8)
  38. Acetic acid, butyl ester (C6H12O2)
  39. n-Decanoic acid (C10H20O2)
  40. 2-Undecanone (C11H22O)
  41. Nonanoic acid (C9H18O2)
  42. Methyl Alcohol (CH4O)
  43. Benzene, propyl- (C9H12)
  44. Cyclohexane, methyl- (C7H14)
  45. 2-Furanmethanol (C5H6O2)
  46. Isopropyl Alcohol (C3H8O)
  47. Pyrazine, methyl- (C5H6N2)
  48. 2-Butanol (C4H10O)
  49. 2-Hexanone (C6H12O)
  50. 3-Octanone (C8H16O)
  51. 2,3-Pentanedione (C5H8O2)
  52. 1-Penten-3-ol (C5H10O)
  53. Propanoic acid (C3H6O2)
  54. Pentanoic acid (C5H10O2)
  55. Propanoic acid, 2-methyl- (C4H8O2)
  56. Benzoic acid (C7H6O2)
  57. Acetaldehyde (C2H4O)
  58. Trichloromethane (CHCl3)
  59. Acetic acid, methyl ester (C3H6O2)
  60. Butanal (C4H8O)
  61. Benzene, 1-ethyl-4-methyl- (C9H12)
  62. Heptanoic acid (C7H14O2)
  63. Dimethyl sulfide (C2H6S)
  64. Pyrazine (C4H4N2)
  65. Benzothiazole (C7H5NS)
  66. Propanal (C3H6O)
  67. Methylene chloride (CH2Cl2)
  68. Pyrrole (C4H5N)
  69. Acetonitrile (C2H3N)
  70. Furan, 2-methyl- (C5H6O)
  71. Thiophene, 2-methyl- (C5H6S)
  72. 2-Pentadecanone (C15H30O)
  73. «gamma»-Dodecalactone (C12H22O2)
  74. 1H-Pyrrole, 1-methyl- (C5H7N)
  75. 3(2H)-Furanone, dihydro-2-methyl- (C5H8O2)
  76. Furan (C4H4O)
  77. «alpha»-Methylstyrene (C9H10)
  78. 3-Heptanone (C7H14O)
  79. 3-Penten-2-one (C5H8O)
  80. 3(2H)-Thiophenone, dihydro-2-methyl- (C5H8OS)
  81. «delta»-Dodecalactone (C12H22O2)
  82. 2-Butenal, 3-methyl- (C5H8O)
  83. Methyl thiolacetate (C3H6OS)
  84. 1-nonen-3-one (C9H16O)
  85. 2-Hydroxy-3-pentanone (C5H10O2)