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Species with data from:

Schieberle, P., Odour-active compounds in moderately roasted sesame, Food Chem., 1996, 55, 2, 145-152, https://doi.org/10.1016/0308-8146(95)00095-X .

30 matching species were found.

For each matching species the following will be displayed:

Click on the name to see more data.

  1. Benzeneacetaldehyde (C8H8O)
    C8H8O
  2. 2,4-Decadienal, (E,E)- (C10H16O)
    C10H16O
  3. 2-Nonenal, (E)- (C9H16O)
    C9H16O
  4. Methional (C4H8OS)
    C4H8OS
  5. 1-Octen-3-one (C8H14O)
    C8H14O
  6. Phenol, 2-methoxy- (C7H8O2)
    C7H8O2
  7. Vanillin (C8H8O3)
    C8H8O3
  8. 2-Methoxy-4-vinylphenol (C9H10O2)
    C9H10O2
  9. Furaneol (C6H8O3)
    C6H8O3
  10. Pyrazine, trimethyl- (C7H10N2)
    C7H10N2
  11. 2,4-Nonadienal, (E,E)- (C9H14O)
    C9H14O
  12. Indole (C8H7N)
    C8H7N
  13. Pyrazine, 2-ethyl-3,5-dimethyl- (C8H12N2)
    C8H12N2
  14. 2-Acetyl-1-pyrroline (C6H9NO)
    C6H9NO
  15. (2E,4Z)-Decadienal (C10H16O)
    C10H16O
  16. Pyrazine, 2-ethyl-5-methyl- (C7H10N2)
    C7H10N2
  17. Pyrazine, 2-ethyl-6-methyl- (C7H10N2)
    C7H10N2
  18. 2-Nonenal, (Z)- (C9H16O)
    C9H16O
  19. trans-4,5-Epoxy-(E)-2-decenal (C10H16O2)
    C10H16O2
  20. 2-Furfurylthiol (C5H6OS)
    C5H6OS
  21. 2-Undecenal, E- (C11H20O)
    C11H20O
  22. 2-Acetylthiazole (C5H5NOS)
    C5H5NOS
  23. Pyrazine, 2,3-diethyl-5-methyl- (C9H14N2)
    C9H14N2
  24. Indole, 3-methyl- (C9H9N)
    C9H9N
  25. Acetylpyrazine (C6H6N2O)
    C6H6N2O
  26. 2-methyl-3-(methyldithio)furan (C6H8OS2)
    C6H8OS2
  27. Pyridine, 2-pentyl- (C10H15N)
    C10H15N
  28. 2-Furanmethanethiol, 5-methyl- (C6H8OS)
    C6H8OS
  29. 4-Methyl-3-thiazoline (C4H7NS)
    C4H7NS
  30. Phenethyl mercaptan (C8H10S)
    C8H10S