Home Symbol which looks like a small house Up Solid circle with an upward pointer in it

Species with data from:

Kubota, K.; Matsujage, Y.; Sekiwa, Y.; Kobayashi, A., Identification of the characteristic volatile flavor compounds formed by cooking squid (Todarodes pacificus Steenstrup), Food Sci. Technol., 1996, 2, 3, 163-166.

41 matching species were found.

For each matching species the following will be displayed:

Click on the name to see more data.

  1. Benzaldehyde (C7H6O)
    C7H6O
  2. Phenylethyl Alcohol (C8H10O)
    C8H10O
  3. Benzyl alcohol (C7H8O)
    C7H8O
  4. Acetic acid (C2H4O2)
    C2H4O2
  5. Ethyl Acetate (C4H8O2)
    C4H8O2
  6. Hexanoic acid (C6H12O2)
    C6H12O2
  7. Ethanol (C2H6O)
    C2H6O
  8. Methional (C4H8OS)
    C4H8OS
  9. Butanoic acid, 3-methyl- (C5H10O2)
    C5H10O2
  10. Phenol (C6H6O)
    C6H6O
  11. Octanoic acid (C8H16O2)
    C8H16O2
  12. Pyridine (C5H5N)
    C5H5N
  13. Acetoin (C4H8O2)
    C4H8O2
  14. Nonanoic acid (C9H18O2)
    C9H18O2
  15. 1-Hexanol, 2-ethyl- (C8H18O)
    C8H18O
  16. Furaneol (C6H8O3)
    C6H8O3
  17. 2-Furanmethanol (C5H6O2)
    C5H6O2
  18. Hexadecanoic acid, methyl ester (C17H34O2)
    C17H34O2
  19. Pyrazine, methyl- (C5H6N2)
    C5H6N2
  20. Pyrazine, 2,5-dimethyl- (C6H8N2)
    C6H8N2
  21. Pyrazine, trimethyl- (C7H10N2)
    C7H10N2
  22. 1-Dodecanol (C12H26O)
    C12H26O
  23. Pyrazine, 2,3-dimethyl- (C6H8N2)
    C6H8N2
  24. Pyridine, 2-methyl- (C6H7N)
    C6H7N
  25. 3-Pentanone (C5H10O)
    C5H10O
  26. Pyrrole (C4H5N)
    C4H5N
  27. Butanoic acid, 2-methyl-, methyl ester (C6H12O2)
    C6H12O2
  28. Pyridine, 3-methyl- (C6H7N)
    C6H7N
  29. 1-Propanol, 3-(methylthio)- (C4H10OS)
    C4H10OS
  30. 2(3H)-Furanone, 5-ethyldihydro- (C6H10O2)
    C6H10O2
  31. 2-Acetylthiazole (C5H5NOS)
    C5H5NOS
  32. Ethyl formate (C3H6O2)
    C3H6O2
  33. n-Pentadecanol (C15H32O)
    C15H32O
  34. Formamide, N,N-dimethyl- (C3H7NO)
    C3H7NO
  35. Ethanone, 1-(2-pyridinyl)- (C7H7NO)
    C7H7NO
  36. Thiazole, 4,5-dimethyl- (C5H7NS)
    C5H7NS
  37. Ethanol, 2-phenoxy- (C8H10O2)
    C8H10O2
  38. Thiourea, tetramethyl- (C5H12N2S)
    C5H12N2S
  39. 5-Methyl-4-hydroxy-3(2H)-furanone (C5H6O3)
    C5H6O3
  40. Ethanone, 2-amino-1-phenyl- (C8H9NO)
    C8H9NO
  41. 2-Furancarbaldehyde (C5H4O2)
    C5H4O2